Ciambotta di Verdure (Pan-Fried Vegetables Served in Bread) red onion,    red pepper,    olive oil,    pepper,    parsley,    oregano,    basil,    zucchini/courgette,    aubergine/eggplant,    eggs,    salt,    pecorino cheese Francesco Mazzei's impressive vegetarian recipe for stuffed Italian bread is sure to make a show-stopping centrepiece at any dinner party. Surprisingly quick and easy to make, you can also use a s...

Grilled Veggie Couscous Salad red pepper,    olive oil,    pepper,    lemon,    portobello mushroom,    garden rocket,    salt,    cous cous,    pecorino cheese Cover cut sides of lemons with a paper towel before squeezing. Step 1 Heat grill to medium high. Brush red peppers, portobello mushroom caps, and lemons with 2 Tbsp. olive oil. Sprinkle with 1/2 tsp....

Roasted Veggie Penne Recipe red onion,    yellow/orange pepper,    red pepper,    olive oil,    basil,    garlic,    zucchini/courgette,    tomato,    broccoli,    pecorino cheese,    pasta Pasta! A whole-grain variety plus loads of veggies makes a slimming meal. Step 1 Heat large pot of salted water to boiling on high. Preheat oven to 450 degrees F.   Step 2 In large bowl, combine zucchi...

Spelt Focaccia with Kale, Squash and Pecorino Recipe - Paul Kahan | Food & Wine yeast,    spelt flour,    red pepper,    olive oil,    rosemary,    garlic,    kale,    salt,    pecorino cheese,    honey,    lemon juice,    water Paul Kahan serves dishes like spicy pork rinds at his Chicago restaurant, The Publican, but he was game to create a healthy alternative. His idea: a f... Instructions Checklist   Step 1   In a large bow... recipes with the same ingredients... Spelt Focaccia with Kale, Squash, and Pecorino

Light Spaghetti Bolognese spaghetti squash,    red pepper,    ground turkey,    olive oil,    pepper,    onion,    garlic,    tomato,    salt,    pecorino cheese Make your next spaghetti bolognese with spaghetti squash instead of pasta. Trust us. Step 1 Poke holes all over spaghetti squash; microwave on High 15 minutes.   Step 2 In large saucepot, heat olive oi...

Fettuccine with Spicy Broccoli - Pasta Recipes - Italian Recipes - Pasta and Vegetables Recipes butter,    red pepper,    olive oil,    pine nut,    pepper,    garlic,    broccoli,    salt,    pecorino cheese Recipe By: Marcia Kiesel In a large skillet, toast the pine nuts over moderate heat, shaking the pan occasionally, until the nuts are golden, about 2 minutes. Transfer to a plate.   In a large pot of b... recipes with the same ingredients... Fettuccine with Spicy Broccoli Recipe | MyRecipes

Pasta with Lamb and Pecorino Recipe ground lamb,    tomato paste,    red pepper,    mint,    coriander seed,    cumin,    garlic,    pecorino cheese,    pasta This dish is a spin on an Italian classic — substitute ground lamb for ground beef and add fresh mint leaves for a tasty twist on a traditional Italian meal. Step 1 Heat large covered saucepot o...

Linguine with Broccoli Rabe-Walnut Pesto Recipe broccoli raab,    red pepper,    olive oil,    walnut,    pepper,    garlic,    salt,    pecorino cheese,    pasta Scott Conant liked the bitterness of the broccoli rabe in this earthy pesto, made with garlic, toasted walnuts, and grated salty pecorino cheese. The pesto would also work well on a wider noodle, he a...

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