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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: sauce

Cuisine From:
All Cuisine
africa
the americas
asia
europe: west europe, denmark, france, germany, ireland, italy, netherlands, norway, portugal, spain, sweden, switzerland, uk
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 apple juice

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeH. P. Steak Sauce Recipe - Food.com
tomato paste,    blackstrap molasses,    tamarind,    pepper,    mustard seed,    cloves,    cinnamon,    cardamom,    dried onion,    dried garlic,    date,    apple cider vinegar,    white vinegar,    salt,    corn syrup,    orange juice,    apple juice,    water
HP Sauce to the British is like Ketchup to every North American.
Serving Size: 1 (259) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 274.6   Calories from Fat 3 g 1 %   Total Fat ...


picture of recipeApple Brandy Sauce Recipe | SparkRecipes
butter,    red onion,    thyme,    pepper,    salt,    brandy,    apple juice,    whipped cream
Wonderful apple brandy sauce to drizzle over salmon.
Simmer apple juice over medium heat until reduced to a light syrup. Add brandy and mix to combine. Saute onions in unsalted butter until soft. Add ...


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picture of recipeCider Sauce for Oat Herrings (Irish) Recipe
butter,    pepper,    salt,    apple cider,    apple juice,    cream,    milk,    flour
Cider Sauce for Oat Herrings (Irish) recipe. Ready In: 25 min. Makes 3 servings, 89 calories per serving Ingredients: butter, flour, apple cider, milk, salt and black pepper
Melt butter, add flour and...





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