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Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: west europe, italy
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 asparagus

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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picture of recipeAsparagus With Gorgonzola Recipe - Food.com
butter,    gorgonzola cheese,    mascarpone,    pepper,    basil,    asparagus,    salt
A very rich side, sinfully delish served with grilled pork, or any meat really! From The River Cafe, London. This sauce would be good with grilled pork tenderloin, or steaks, with a spoon... :-)
Servi...


picture of recipeRoasted Asparagus with Brown Butter and Pecorino Recipe - Food.com
butter,    pecorino romano cheese,    pepper,    asparagus,    salt
Try Roasted Asparagus with Brown Butter and Pecorino from Food.com. - 61267
Serving Size: 1 (166) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 103.8   Calories from Fat 60 g 58 ...


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picture of recipeSavory Italian Asparagus Recipe - Food.com
thyme,    pepper,    oregano,    spring onion,    asparagus,    tomato,    parmesan cheese
Was xeroxed and given to me by a nurse. Not sure where it originated.
Serving Size: 1 (148) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 33.2   Calories from Fat 4 g 12 %   Total...


picture of recipeAsparagus Milanese Recipe - Food.com
butter,    pepper,    asparagus,    eggs,    salt,    parmesan cheese
Serving Size: 1 (291) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 225.2   Calories from Fat 152 g 68 %   Total Fat 17 g 26 %   Saturated Fat 9 g 45 %   Cholesterol 242 mg 80 %   So...


picture of recipeBetter Than Spaghetti Squash Bake Recipe - Food.com
spaghetti squash,    spaghetti sauce,    red bell pepper,    pepper,    mushrooms,    garlic,    asparagus,    salt,    seasoning,    parmesan cheese,    mozzarella cheese
Created spontaneously to handle a carby pasta bake craving but this turned out to be amazingly delicious! A unique, tasty side or main dish that's healthy and low carb, too.
Serving Size: 1 (137) ...


picture of recipeSpring Vegetable Soft Polenta Recipe - Food.com
polenta,    pesto,    vegetable stock,    ricotta cheese,    pepper,    parsley,    peas,    carrot,    asparagus,    sweetcorn,    salt,    parmesan cheese
Classic Italian ingredients are combined in this tasty and quick to make recipe. Feel free to vary the vegetables according to your taste or seasonal availability. Quark works really well as a change ...


picture of recipeAsparagus and Pea Gnocchi With Toasted Onion Recipe - Food.com
olive oil,    pepper,    peas,    onion,    asparagus,    salt,    parmesan cheese,    cream
This simple recipe takes about 15 minutes to cook. It has quite a delicate flavour. Substitute evaporated milk for the cream for a lighter dish. Top quality fresh shaved parmesan is KEY to the success...


picture of recipeItalian Style Asparagus Recipe - Food.com
butter,    thyme,    pepper,    oregano,    basil,    onion,    celery,    asparagus,    tomato,    salt,    parmesan cheese,    bread crumbs
This is a side dish that my mom made a lot and has been passed down.
Serving Size: 1 (253) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 186.3   Calories from Fat 116 g 63 %   Tot...


picture of recipeSpaghetti With Asparagus Sauce Recipe by Healthycooking | ifood.tv
olive oil,    pepper,    asparagus,    parmesan cheese,    mozzarella cheese,    bread,    pasta,    milk
1.Cook spaghetti in boiling water in a large saucepan following packetdirections.   2.To make sauce, steam, boil or microwave asparagus until tender.   Drain and refresh under cold running water.   Cut i...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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