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Asparagus Crab Soup (Vietnamese) - Recipe #15980 - Foodgeeks cornstarch, oil, pepper, coriander leaf, shallot, spring onion, garlic, asparagus, crab, eggs, pork, salt, fish sauce, water Try this recipe for Asparagus Crab Soup (Vietnamese) on Foodgeeks.com Bring water to a boil and put the pork bones in. Remove the scum, then cover and continue to boil the bones for 1 hour. Remove the...
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