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Barvarian Veal with Asparagus Recipe - Food.com beef stock, oil, pepper, parsley, carrot, onion, asparagus, veal, salt, lemon juice, flour I found this somewhere on the web about 3 years ago. We love it, thought u might to. Serving Size: 1 (384) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 316.6 Calories from Fat...
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Beef Steak Dijon Recipe - Food.com beef flank steak, beef stock, pepper, mushrooms, spring onion, asparagus, mustard, yogurt (plain), water, flour A great recipe that turns plain old flank steak into a dish of elegance! You'll think you're eating in one of the finest bistros in France! You can plate this one in under a half an hour! Serv...
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