Eggplant Casserole Recipe - Food.com butter,    brine,    green pepper,    pepper,    oregano,    cloves,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    bread crumbs This is a delicious side dish for any roasted or broiled meat. Recipe is from the The New York Times cookbook by Craig Claiborne. Serving Size: 1 (319) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...

Eggplant Casserole 11 Recipe butter,    pepper,    onion,    aubergine/eggplant,    eggs,    salt,    cheese,    crackers,    water Bakes 350 degrees for 20 to 30 minutes. Peel and slice eggplant; cut in cubes.   Cook until tender; drain; add butter, eggs, bread cut in small blocks, salt, pepper, onions, and cheese cut in blocks.   ...

Casserole of Chickpeas, Eggplant, and Tomatoes Recipe | SparkRecipes olive oil,    pepper,    paprika,    cayenne pepper,    cinnamon,    chickpea,    onion,    tomato,    aubergine/eggplant,    salt If using dried chickpeas(if using canned skip down to "preheat oven"): in a bowl, soak dried chickpeas covered by 2 inches of water overnight. Drain. In a kettle, cover chickpeas with fresh ...

Eggplant Chili Recipe - Food.com tomato sauce,    chili dried/powder,    ground beef,    pepper,    kidney bean,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    sugar,    water,    flour This recipe was clipped out of a magazine. A non-traditional version of chili that I thought was delicious. You can adjust the amount of spiciness to your taste. I prefer mine mild to moderately spicy...

Eggplant Casserole 5 Recipe - Food.com chicken stock,    pepper,    aubergine/eggplant,    eggs,    salt,    cheese,    bread,    sugar ive got a bunch of different eggplant casserole .this on is from sally grosserode made with chicken broth and bread cubes i am modifing recipe as per mrs odneals suggestions Serving Size: 1 (131) g   S...

Eggplant, Potato, Tomato Casserole Recipe - Food.com olive oil,    pepper,    chili pepper,    basil,    potato,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    parmesan cheese I am really not a fan of eggplant - unless it's done this way! I found this recipe ten years ago, but haven't made it in a long time. My organic box had an eggplant in it this week, so I had t...

Macaroni Ratatouille Soup Recipe - Food.com beef stock,    tomato soup,    pepper,    oregano,    onion,    garlic,    tomato,    aubergine/eggplant,    sausage,    pasta,    water This is a great soup to warm you up on a winter evening. Great Italian flair with Eggplant. Serving Size: 1 (413) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 226.4   Calories f...

Ratatouille Soup Recipe - Food.com chicken stock,    olive oil,    pepper,    navy bean,    onion,    garlic,    zucchini/courgette,    tomato,    sweet pepper,    aubergine/eggplant,    salt,    seasoning,    water Yummy and very filling soup. It is a meal in itself or you can pair it with some crusty bread. Serving Size: 1 (507) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 155.1   Calorie...

Bean Casserole With Eggplant and Red Pepper Recipe - Food.com red pepper,    olive oil,    sage,    rosemary,    pepper,    paprika,    kidney bean,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant One dish vegetarian meal that's quick and easy to throw together. Feel free to substitute canned tomatoes for fresh. Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

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