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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, gumbo
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pepper
 aubergine/eggplant

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picture of recipeUgandan Vegetable Casserole | Recipes Wiki | Fandom
oil,    pepper,    onion,    garlic,    zucchini/courgette,    tomato,    sweet pepper,    aubergine/eggplant,    spinach,    salt
The variations possible with this colorful vegetable casserole are endless. Either make it with the vegetables listed here or substitute your own favorites. 2 tablespoons vegetable oil 1 small Onion, ...


picture of recipeMoroccan-Style Vegetable Stew Recipe - Food.com
butter,    vegetable stock,    chicken stock,    oil,    almond,    pepper,    coriander,    cayenne pepper,    cinnamon,    cumin,    chickpea,    currant (zante),    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    cauliflower,    salt
This stew can also be made successfully in a crockpot on low for about 8 hours. Adjust all spices to taste. To make this into a vegetarian dish use vegetable broth. This is a hearty full-flavored dish...


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picture of recipeAlgerian Spiced Fish Tagine Recipe - Food.com
black olive,    red bell pepper,    green bell pepper,    olive oil,    pepper,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    anise,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant,    fish,    salt
This recipe comes from a newspaper article that says that it is from the restaurant in New York, NY called Peccavi.
Serving Size: 1 (160) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...





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