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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo, jambalaya
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 pepper
 aubergine/eggplant

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picture of recipeTuscan Vegetable Soup Recipe - Food.com
pepper,    mushrooms,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    seasoning,    parmesan cheese,    water
This recipe was published in a recent issue of Good Housekeeping as one of Valerie Bertinelli's favorite soups. It is very healthy and I'm sure you could substitute or add other veggies. It re...

recipes with the same ingredients...
Ratatouille Soup Recipe | MyRecipes


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picture of recipeEggplant Casserole Recipe - Food.com
butter,    brine,    green pepper,    pepper,    oregano,    cloves,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    bread crumbs
This is a delicious side dish for any roasted or broiled meat. Recipe is from the The New York Times cookbook by Craig Claiborne.
Serving Size: 1 (319) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...


picture of recipeEggplant, Potato, Tomato Casserole Recipe - Food.com
olive oil,    pepper,    chili pepper,    basil,    potato,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    parmesan cheese
I am really not a fan of eggplant - unless it's done this way! I found this recipe ten years ago, but haven't made it in a long time. My organic box had an eggplant in it this week, so I had t...


picture of recipeMacaroni Ratatouille Soup Recipe - Food.com
beef stock,    tomato soup,    pepper,    oregano,    onion,    garlic,    tomato,    aubergine/eggplant,    sausage,    pasta,    water
This is a great soup to warm you up on a winter evening. Great Italian flair with Eggplant.
Serving Size: 1 (413) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 226.4   Calories f...


picture of recipeRatatouille Soup Recipe - Food.com
chicken stock,    olive oil,    pepper,    navy bean,    onion,    garlic,    zucchini/courgette,    tomato,    sweet pepper,    aubergine/eggplant,    salt,    seasoning,    water
Yummy and very filling soup. It is a meal in itself or you can pair it with some crusty bread.
Serving Size: 1 (507) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 155.1   Calorie...


picture of recipeCrock Pot Chicken Parmigiana Recipe - Food.com
butter,    pizza sauce,    pepper,    aubergine/eggplant,    whole chicken,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    vegetable fat spread
Try Crock Pot Chicken Parmigiana from Food.com. - 3471
Serving Size: 1 (347) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 600.1   Calories from Fat 339 g 57 %   Total Fat 37.7 g ...


picture of recipeRatatouille Recipe
bell pepper,    pepper,    parsley,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    white wine
Perhaps this post has just a little to do with the fact that I saw the movie "Ratatouille" over the weekend. I don't recall where on the web I found this version..
Place a single layer o...


picture of recipeEggplant Parmesan Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese
Due to an abundance of eggplant in the garden, I was looking around online for recipes with eggplant in them. I found this one and made it...it was delicious.
Serving Size: 1 (422) g   Servings Per Rec...


picture of recipeHearty Italian Ratatouille Soup Recipe - Food.com
red bell pepper,    chicken stock,    olive oil,    pepper,    basil,    portobello mushroom,    yellow squash,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    sausage,    salt
This blend of vegetables with Italian sausage will be sure to warm you up on a crisp winter night.
Serving Size: 1 (424) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 292.9   Cal...


picture of recipeItalian Sausage and Eggplant Soup Recipe - Food.com
beef stock,    olive oil,    pepper,    oregano,    basil,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    sausage,    salt,    parmesan cheese,    pasta,    sugar,    wine
This is a wonderful soup for a cold winter day. Very hearty and delicious! Plus it's very nutritious too. Feel free to use fresh herbs is you have them on hand, just increase the amount.
Serving S...





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