Eggplant Parmesan Recipe - Food.com olive oil,    pepper,    basil,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    flour This is so good your whole family will like it. Enjoy! Serving Size: 1 (356) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 446.3   Calories from Fat 232 g 52 %   Total Fat 25.8 g ...

Baked Eggplant With Tomato - Mushroom Sauce Recipe sweet onion,    red pepper,    chili dried/powder,    pepper,    oregano,    basil,    crimini mushroom,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese,    bread crumbs,    water This is a delicious, hearty comfort food that doesn't fill you out while sating your hunger. It's good for low-carbers, since even though it LOOKS like lasagne, there's no pasta in it - an... recipes with the same ingredients... Baked Eggplant with Tomato - Mushroom Sauce Recipe | SparkRecipes

Eggplant Parmesan Recipe - Food.com tomato paste,    chili dried/powder,    olive oil,    pepper,    basil,    shallot,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs I made this with a little help from my friends. It seems like everyone makes it different so I just put it all together .Now, I will always make it this way. Enjoy !!! Serving Size: 1 (240) g   Serving...

Rolled Stuffed Eggplant Recipe tomato paste,    romano cheese,    ricotta cheese,    olive oil,    oil,    pepper,    parsley,    oregano,    onion,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    sugar,    milk,    flour Lightly fried eggplant stuffed with cheeses and covered with a flavorful tomato sauce Peel eggplant. Cut lengthwise into 1/4 inch slices. Press each slice between pape towels to remove moisture. For b...

Vegetarian Calzones Recipe - Food.com ricotta cheese,    oil,    pepper,    parsley,    dried garlic,    asafoetida,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese I have yet to try this but it sounds marvelous. It's from the amazing book The Higher Taste. Mmm, mmm, mmm...vegetarian. Serving Size: 1 (74) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...

Vegetarian Vegetables Parmigiana Recipe - Food.com tomato sauce,    green pepper,    olive oil,    pepper,    oregano,    onion,    zucchini/courgette,    aubergine/eggplant,    salt,    mozzarella cheese,    cheddar cheese This is another delicious Italian recipe that is vegetarian. The amount of cheese you add is very versatile, depending on your tastes. This will serve 6-8. Serving Size: 1 (255) g   Servings Per Recipe...

Penne With Roasted Vegetable Sauce and Pine Nuts - Vegan Recipe - Food.com olive oil,    pine nut,    pepper,    tomato,    sweet pepper,    aubergine/eggplant,    salt,    pasta Lots of flavor and no guilt. This is super healthy and delicious. Serving Size: 1 (251) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 541.6   Calories from Fat 95 g 18 %   Total F...

Eggplant Parmesan - Rome 2008 Recipe - Food.com spaghetti sauce,    olive oil,    pepper,    garlic,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    milk During a wonderful Italian vacation we ate a meal at a Jewish/Vegetarian restaurant in Rome. I had the Eggplant....it was so wonderful. I have tried to recreate it. It is very rich and tasty. Use an o...

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