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Mashed Eggplant Begendi Recipe butter oil, kasseri cheese, olive oil, pepper, aubergine/eggplant, salt, cheddar cheese, lemon juice, cream, milk Mashed Eggplant is the perfect side dish or appetizer. Preheat oven to 350 degrees. Spray baking dish with cooking spray. Place eggplants on baking dish and roast for 30-50, or until eggplant is sof...
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| Jan's Roasted Mediterranean Vegetables Recipe - Food.com red onion, tomato paste, yellow/orange bell pepper, red bell pepper, olive oil, pepper, oregano, zucchini/courgette, aubergine/eggplant, balsamic vinegar, salt, sugar Very tasty and colourful way to serve lots of healthy vegetables. Serving Size: 1 (296) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 231.7 Calories from Fat 87 g 38 % Total F...
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Roasted Mediterranean Vegetables Recipe - Food.com red onion, bell pepper, olive oil, pepper, oregano, chives, basil, potato, garlic, aubergine/eggplant, balsamic vinegar, salt A lovely, filling dish from my mom. I believe she got it from a market. You can use any color bell peppers - I like to use two different colors. I usually leave the skins on the potatoes and eggplant,...
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| Mediterranean Vegetable Bake Recipe - Food.com red onion, olive oil, rosemary, pepper, portobello mushroom, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, white wine Tasty side dish. Serving Size: 1 (169) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 126.2 Calories from Fat 64 g 51 % Total Fat 7.1 g 10 % Saturated Fat 1 g 5 % Cholesterol...
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| Turkish Stuffed Eggplant With Walnut Sauce Recipe tomato paste, green bell pepper, vegetable stock, chicken stock, olive oil, walnut, turmeric, pepper, parsley, mint, onion, aubergine/eggplant, salt, rice, brown sugar, pomegranate juice, lemon juice, water Pomegranate molasses is my favorite new ingredient and found in Asian markets. If you can't find it, use pomegranate juice added to regular molasses. But do try to find the pomegranate molasses; i...
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| Stuffed Eggplant Mediterranean-Style Recipe - Food.com olive oil, pepper, mushrooms, onion, tomato, aubergine/eggplant, salt, rice, mozzarella cheese An easy meal from Hometown Cooking -- a great way to use garden vegetables. Serving Size: 1 (439) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 232 Calories from Fat 76 g 33 % ...
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| Stuffed Eggplant - Hnkar Begendi Recipe butter, pepper, nutmeg, aubergine/eggplant, salt, cheese, lemon juice, milk, flour This is the stuffed eggplant recipe that is often served as a side dish with grilled lamb chops or a roast shoulder of lamb. However you can also add some cooked cubed or ground lamb to the basic pure...
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| Mediterranean Vegetable Pie Recipe - Food.com green pepper, oil, pepper, oregano, basil, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, parmesan cheese, mozzarella cheese, pastry while going through my grandmother's house when she died, I came across a box of recipes in the attic. This is one of the ones that caught my attention. Serving Size: 1 (268) g Servings Per Recip...
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| Roasted Mediterranean Vegetables Recipe | SparkRecipes red onion, red pepper, olive oil, pepper, oregano, zucchini/courgette, tomato, aubergine/eggplant, balsamic vinegar, salt Adapted from a Simple Living (June 2011) recipe (Grilled Mediterranean Vegetables).I didn't have all the ingredients, so adapted it to use what I had. I also added some oregano and balsamic vinega...
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| Mediterranean Zucchini and Eggplant Recipe | SparkRecipes feta cheese, red pepper, olive oil, pepper, oregano, garlic, zucchini/courgette, aubergine/eggplant, lemon juice Easy, delicious and healthy Mediterranean Zucchini and Eggplant recipe from SparkRecipes. See our top-rated recipes for Mediterranean Zucchini and Eggplant. Preheat barbecue to medium and grease grill...
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