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appetizer,main,side: grill and bbq, kebab, burger
dessert
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pepper
 aubergine/eggplant

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picture of recipePersian Kebabs | Recipes Wiki | Fandom
green pepper,    oil,    pepper,    bay leaf,    garlic,    tomato,    aubergine/eggplant,    lamb,    salt,    lemon juice
2 lbs lamb, cut in 1-inch cubes 1⁄2 cup salad oil 1⁄4 cup lemon juice 2 cloves garlic, crushed 1 teaspoon salt 1⁄2 teaspoon pepper, fresh 6 bay leaves 4 small tomatoes, halved 2 gree...

recipes with the same ingredients...
Persian Kebabs Recipe - Food.com


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picture of recipePersian Kebabs Recipe - Food.com
green pepper,    olive oil,    pepper,    bay leaf,    onion,    garlic,    tomato,    aubergine/eggplant,    lamb,    salt,    lemon juice
You can substitude beef for the lamb if you don't like lamb.
Serving Size: 1 (431) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 697.2   Calories from Fat 453 g 65 %   Total F...


picture of recipeLamb and Pistachio Kebabs With Garlic and Olive Sauce Recipe - Food.com
ground lamb,    chili flavored oil,    black olive,    red onion,    red bell pepper,    olive oil,    pistachio,    pepper,    mint,    coriander seed,    coriander leaf,    cumin,    chickpea,    lemon,    olive,    onion,    garlic,    green beans,    zucchini/courgette,    aubergine/eggplant,    salt,    cous cous,    lemon juice,    yogurt (plain),    water
Combine a feast of flavours in this winning recipe for lamb kebabs with garlic sauce and roasted vegetable couscous.
Serving Size: 1 (784) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...





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