Carina's Tofu-Vegetable Kebabs Recipe - Food.com red pepper, olive oil, pepper, mustard powder, mushrooms, garlic, zucchini/courgette, sweetcorn, aubergine/eggplant, red wine vinegar, soy sauce, firm tofu, honey, maple syrup, lemon juice This dish is best prepared a day in advance to allow the ingredients to soak in the marinade overnight. Serving Size: 1 (932) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 536.1...
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