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Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 aubergine/eggplant

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMoosewood's Eggplant With Miso Sauce Recipe - Food.com
miso,    olive oil,    pepper,    ginger root,    lime,    spring onion,    aubergine/eggplant,    salt,    rice vinegar,    water
An easy and savoury recipe from the famous cookbook, Moosewood Cooks at Home. This is also relatively low calorie and will please your vegetarian friends.
Serving Size: 1 (147) g   Servings Per Recipe:...


picture of recipeBaked Eggplant Recipe by KristalP | ifood.tv
butter,    pepper,    chives,    mushrooms,    garlic,    tomato,    aubergine/eggplant,    salt,    cheese,    bread crumbs
ETHOD Fry the eggplants until golden brown and sprinkle with salt.   Butter baking dish.   Dust with cheese.   Put a layer of tomatoes on bottom, sprinkle with garlic, seasonings and mushrooms.   Dot with...


Cocktail Shaker Set
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Absolutely amazing set...
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picture of recipeDianne's Eggplant Parmesan Recipe - Food.com
spaghetti sauce,    bell pepper,    ground beef,    pepper,    onion,    aubergine/eggplant,    salt,    parmesan cheese,    brown sugar
I love eggplant in any form or fashion and this recipe sounds simple and delicious. Although the recipe does not call for a serving of pasta, this dish would be nice next to (or on top of) some angel ...


picture of recipeGarlic Parmesan Eggplant Slices Recipe - Food.com
olive oil,    pepper,    basil,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread crumbs,    flour
These crispy eggplant slices are pan-fried and topped with garden fresh tomato.
Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 376   Calories from Fat 211 g ...


picture of recipeXcellent Scalloped Eggplant! (Aubergine) Recipe - Food.com
butter,    evaporated milk,    green pepper,    thyme,    pepper,    paprika,    oregano,    basil,    onion,    garlic,    aubergine/eggplant,    eggs,    salt,    cheddar cheese,    crackers,    bread,    vegetable fat spread
From Southern Living magazine, this is from a family cookbook-From Hundnall Kitchens-by Karen and Bill Hudnall of Paris, Texas. They say this is one of the favorites. Great taken to picnics and potluc...


picture of recipeZucchini and Eggplant Bake Recipe - Food.com
red pepper,    romano cheese,    olive oil,    pepper,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    eggs,    salt,    mayonnaise,    parmesan cheese,    mozzarella cheese,    crackers
Vegetarian delight using zucchini and eggplant ( which are always overly abundant from the garden). I can't wait for summer!
Serving Size: 1 (281) g   Servings Per Recipe: 6   AMT. PER SERVING % DAI...


picture of recipeCabbage Side Dish Recipe - Food.com
sweet onion,    red pepper,    olive oil,    pepper,    garlic,    aubergine/eggplant,    cabbage,    salt
This is a low-fat side dish that can be served with any meal.
Serving Size: 1 (390) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 176.7   Calories from Fat 87 g 49 %   Total Fat 9...


picture of recipeScalloped Potato Surprise! Recipe - Food.com
butter,    pepper,    dried garlic,    potato,    onion,    aubergine/eggplant,    salt,    parmesan cheese,    cheese,    vegetable fat spread,    milk,    flour
A chance to sneak in a particular vegetable that some 'think' they don't like. My DH says he doesn't like it (eggplant) but yet when I make this he fights with the kids on who gets sec...


picture of recipeSpicy Creole Vegetable Medley Recipe - Food.com
creole seasoning,    green bell pepper,    olive oil,    pepper,    onion,    garlic,    tomato,    sweetcorn,    aubergine/eggplant,    salt
A juicy, healthy vegetarian side dish. Especially tasty on a Louisiana-style buffet table alongside a good jambalaya for the meatatarians!
Serving Size: 1 (278) g   Servings Per Recipe: 8   AMT. PER SER...


picture of recipeEasy Eggplant Creole Recipe - Food.com
tomato sauce,    green pepper,    hot sauce,    pepper,    oregano,    onion,    garlic,    aubergine/eggplant,    salt
This is one of those nice recipes that can be easily modified to whatever you've got on hand. Throw in more veggies if they're handy and serve on a bed of rice.
Serving Size: 1 (153) g   Servin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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