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Shrimp in Cajun Beer Broth Recipe - Food.com butter, red onion, hot sauce, olive oil, thyme, rosemary, pepper, celery seed, bay leaf, shallot, garlic, shrimp, worcestershire sauce, salt, old bay seasoning, cajun seasoning, beer/lager Having purchased large head-on shrimp, I wanted to do something other than steam them. I decided to cook them in a broth to take advantage of the extra flavor the heads would lend. My boyfriend loved ...
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