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Romanian Pork Chops with Beer Sauce (Cotlete Porc Cu Bere) - Recipe #20167 - Foodgeeks butter, pork chop, pepper, parsley, chives, cayenne pepper, apple, onion, garlic, salt, fat, brown sugar, beer/lager, flour Try this recipe for Romanian Pork Chops with Beer Sauce (Cotlete Porc Cu Bere) on Foodgeeks.com Heat the fat in a pan, spread with half the onions, add the apples, the remaining onion and garlic. Cook...
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