Chris' BBQ Sauce Recipe - Food.com liquid smoke,    chili dried/powder,    pepper,    paprika,    celery salt,    cayenne pepper,    dried onion,    dried garlic,    mustard,    worcestershire sauce,    tomato ketchup/catsup,    old bay seasoning,    honey,    molasses,    brown sugar,    beer/lager This recipe makes 1 gallon! Hey I am from Texas what did you expect. This is a sweeter bbq sauce. Great on pork ribs. Serving Size: 1 (5256) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   ...

Cowboy Barbecue Sauce Recipe - Food.com hot sauce,    canola oil,    pepper,    mustard powder,    garlic,    mustard,    worcestershire sauce,    red wine vinegar,    steak sauce,    soy sauce,    tomato ketchup/catsup,    brown sugar,    beer/lager,    lemon juice The following makes about 6 pints of BBQ Sauce. Make early in the year, and use all summer. Makes a nice gift also! Serving Size: 1 (3450) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Ca...

Tangy Barbecue Sauce Recipe - Food.com chili dried/powder,    hot sauce,    olive oil,    pepper,    mustard powder,    cumin,    onion,    garlic,    worcestershire sauce,    apple cider vinegar,    salt,    tomato ketchup/catsup,    brown sugar,    beer/lager The beer gives an slightly more complex overtone to this all-purpose barbecue sauce. Serving Size: 1 (504) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 262.8   Calories from Fat...

Blackberry Glazed Wings With Dipping Sauce Recipe - Food.com chicken wing,    hot sauce,    oil,    pepper,    parsley,    blackberry,    garlic,    worcestershire sauce,    salt,    beer/lager,    lemon juice These are awesome! Found this on mealsforyou and couldn't help it and we made this with store-bought chicken wings from the deli at the grocery store. Make sauce the way listed and then baste with...

Octopus in Ranchero Sauce Recipe - Food.com olive oil,    pepper,    parsley,    coriander leaf,    coriander,    green chili,    onion,    garlic,    tomato,    octopus,    salt,    beer/lager,    water This recipe is adapted from the wonderful Cuisine of the Water Gods which is sadly out of print. It's hands down my favorite octopus recipe. It seems like a lot of work the first time you make it,...

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