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Caraway Burgers Recipe by admin | ifood.tv ground beef, pepper, caraway, onion, worcestershire sauce, salt, beer/lager Mix all ingredients except beer. Shape mixture into 6 patties, about 1 inch thick. Place in ungreased baking dish, 10x6x 13/4 inches. Pour beer over patties; cover and refrigerate at least 3 hours ...
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| Beer-broiled Beef | Recipes Wiki | Fandom butter, oil, pepper, onion, garlic, beef, salt, beer/lager, flour 4 lbs beef, cubed 1 pint beer 4 tbsp butter 3 onions, sliced 1⁄2 cup flour 4 tbsp salad oil 1 tsp salt 1 tsp pepper, ground 2 garlic cloves, chopped Melt butter in large skillet and saute onions...
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Carolina Pork BBQ Recipe - Food.com pork shoulder, chili dried/powder, olive oil, pepper, dried garlic, onion, garlic, apple cider vinegar, salt, beer/lager This was given to me by my MIL. I hope this recipe turns out half as good as what she makes. She never measures anything and we spent a good hour trying to figure out how she actually does it. Serving...
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| New Orleans Barbecued Shrimp Recipe - Food.com butter, chili dried/powder, chicken stock, thyme, rosemary, pepper, oregano, cayenne pepper, garlic, shrimp, worcestershire sauce, salt, beer/lager Prudhomme's excellent recipe - unbelievable Serving Size: 1 (268) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 734.5 Calories from Fat 639 g 87 % Total Fat 71.1 g 109 % ...
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| Spicy Chuck Steak Recipe by admin | ifood.tv beef chuck steak, thyme, pepper, horseradish, dried garlic, onion, soy sauce, salt, beer/lager, water This Spicy Chuck Steak is simply irresistible and mouth-watering non-vegeterian recipe. Try this easy to prepare recipe I am sure you will love to share this Spicy Chuck Steak with your loved ones. Cu...
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| Beer braised bbq pork butt chili dried/powder, pepper, mustard seed, coriander seed, dried garlic, garlic, bass, pork, mustard, salt, tomato ketchup/catsup, muscovado, beer/lager, ale 1) Combine salt, pepper,chilli powder, garlic powder,coriander and mustard in a bowl and mix well. Massage all over pork butt and wrap in plastic wrap. Refrigerate for at least one hour and as long as...
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