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picture of recipeNori-Free Tekka Kappa Rolls Recipe | SparkRecipes
sushi,    wasabi,    sesame seed,    pepper,    cucumber,    tuna
A slightly adapted, cut-down version of a Trish Magwood recipe, these are full of all the taste that comes with a cucumber and tuna sushi roll, but without the rice or seaweed. Delicious, and very hea...


picture of recipeFattoush Recipe | EatingWell
red onion,    pitta bread,    olive oil,    sumac,    pepper,    mint,    tomato,    cucumber,    lettuce,    salt,    lemon juice
Toasting the pita adds crunch to this bright-tasting salad, and a drizzle of olive oil and a sprinkle of ground sumac--the berry of a bush that grows wild all over Lebanon--add depth. Letting the sala...


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picture of recipePan Grilled Falafel On Pita With Tzatziki Recipe
pitta bread,    olive oil,    pepper,    parsley,    coriander leaf,    cloves,    cumin,    chickpea,    lemon,    carrot,    spring onion,    garlic,    tomato,    cucumber,    lettuce,    eggs,    salt,    sour cream,    yogurt (plain)
Falafel sandwiches are at the top of my list of favorite foods. Far from authentic, but authentic would mean hauling out the vat of oil for deep frying, which is on my list of least favorite things to...


picture of recipeSpicy Chickpea Samosas with Raita Recipe | MyRecipes
butter,    tomato paste,    canola oil,    cooking spray,    red peppercorn,    pepper,    mustard seed,    ginger root,    coriander leaf,    cumin,    peas,    chickpea,    carrot,    spring onion,    garlic,    cucumber,    salt,    dough,    lemon juice,    yogurt (plain),    water
Learn how to make Spicy Chickpea Samosas with Raita. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   To make samosas, heat oil in a skille...

recipes with the same ingredients...
Spicy Chickpea Samosas With Raita Recipe - Food.com


picture of recipeIndian Chickpea Ragout With Vegetables Recipe - Food.com
red onion,    tomato paste,    bell pepper,    chili dried/powder,    oil,    pepper,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cumin,    chickpea,    onion,    zucchini/courgette,    tomato,    cucumber,    salt,    yogurt (plain)
A very healthy and fresh tasting ragout by way of Julie Sahni. Delicious with some naan or pita on the side. If you can find Greek yogurt, all the better. And if you are watching calories, non-fat yog...


picture of recipeVegetarian Sloppy Lentils in Pita Recipe - Food.com
pitta bread,    vegetarian burger,    olive oil,    thyme,    pepper,    mint,    cumin,    bay leaf,    lentil,    onion,    garlic,    tomato,    cucumber,    salt,    yogurt (plain),    water
I found this recipe in Cooking Light though I use vegetarian burger instead of ground lamb to make it vegetarian.
Serving Size: 1 (347) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeBraised Bean Curd With Garlic and Pepper Recipe - Food.com
raw sugar,    light soy sauce,    tomato paste,    vegetable stock,    sesame seed oil,    peanut oil,    yarrow,    pepper,    coriander,    spring onion,    garlic,    cucumber,    white wine vinegar,    soy sauce,    rice vinegar,    firm tofu,    tofu
Bean Curd equals Tofu. From the VS. They suggest over Thai Fragrant rice. I served mine over Shanghi noodles.
Serving Size: 1 (153) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeGarlic Pepper Tofu Recipe - Food.com
raw sugar,    light soy sauce,    tomato paste,    vegetable stock,    sesame seed oil,    peanut oil,    yarrow,    pepper,    coriander leaf,    spring onion,    garlic,    cucumber,    rice vinegar,    firm tofu
A tasty Thai tofu treat, phew try saying that after a few. The original recipe came from the veg. soc. but I have never used the coriander root, I hate coriander it tastes like soap! The marinating ca...


picture of recipeGreek Vegetable Wrap Recipe - Food.com
mexican wrap,    kalamata olive,    sweet onion,    feta cheese,    heart,    olive oil,    pepper,    mint,    garlic,    tomato,    cucumber,    lettuce,    salt,    parmesan cheese,    tortilla,    lemon juice
A great veggie wrap that makes a filling lunch or supper.
Serving Size: 1 (519) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 658.2   Calories from Fat 287 g 44 %   Total Fat 32 g...


picture of recipeMujadarra and More Recipe - Food.com
wheat berry,    wild rice,    olive oil,    turmeric,    pepper,    mint,    cayenne pepper,    lentil,    mung bean,    spring onion,    onion,    garlic,    cucumber,    salt,    yogurt (plain),    water
More than just lentils and rice, this dish was tossed together from the grains and beans in my pantry. I followed a Mujadarra recipe to build it. Substitute anything you've got, and remember to ad...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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