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Honey-glazed guinea fowl with pomegranate and pineapple recipe - BBC Food dark soy sauce, red onion, sunflower oil, five-spice powder, pepper, mint, coriander leaf, chili pepper, banana, pineapple, lime, pomegranate, cucumber, salt, honey This recipe is certainly exotic – honey and five-spice chilli guinea fowl served with a fresh fruit salsa splashed with soy sauce. If you can source one, serve in a banana leaf to impress. Prehe...
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