Brunch Casserole Recipe - Food.com butter,    pepper,    broccoli,    eggs,    ham,    salt,    cheddar cheese,    bread,    milk A favorite casserole that my family has been making for years Serving Size: 1 (237) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 688.7   Calories from Fat 459 g 67 %   Total Fat ...

Emeril's Potato Casserole Recipe - Food.com butter,    hash brown,    pepper,    onion,    ham,    salt,    cheddar cheese,    milk,    flour This is a family favorite. Serving Size: 1 (225) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 667   Calories from Fat 406 g 61 %   Total Fat 45.2 g 69 %   Saturated Fat 21.6 g 107...

Ham and Potato Casserole Recipe - Food.com pepper,    horseradish,    potato,    ham,    salt,    cheddar cheese,    whipped cream This recipe is a favorite at my house. Serving Size: 1 (152) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 321.1   Calories from Fat 177 g 55 %   Total Fat 19.8 g 30 %   Saturated ...

Turnip Greens Stew Recipe | MyRecipes turnip greens,    cannellini bean,    red onion,    green bell pepper,    chicken stock,    oil,    pepper,    celery,    ham,    sugar If you love greens with ham hock, try this recipe. Why it's better for you: Lean ham and fat-free broth offer the good flavor of the original dish minus the added saturated fat. Beans add extra fi...

Scottish Lentil Soup Recipe - Food.com chicken stock,    olive oil,    pepper,    dried garlic,    lentil,    rutabaga,    carrot,    onion,    leek,    ham,    salt,    water Classic central Scotland recipe i learned from my mother in law and adapted it to my way of cooking. Serving Size: 1 (380) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 263.7   C...

Split Pea Soup Recipe chicken stock,    olive oil,    pepper,    oregano,    peas,    potato,    carrot,    onion,    garlic,    ham,    salt This is the classic split pea lentil soup. It freezes really well. In a large stock--soup pot on medium heat saute the onions and garlic in the olive oil with the oregano, salt and pepper until the on...

Farmer's Casserole Recipe - Food.com evaporated milk,    hash brown,    pepper cheese,    pepper,    spring onion,    eggs,    ham,    salt This wonderful casserole is the best 'breakfast casserole' I have ever eaten. It could easily be served at any time of day. I first ate it at a Wedding Shower and could hardly wait for the bri...

Split Pea Soup Recipe - Food.com split peas,    chicken stock,    oil,    thyme,    rosemary,    pepper,    bay leaf,    onion,    ham,    salt,    water Try Split Pea Soup from Food.com. - 35924 Serving Size: 1 (320) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 239.5   Calories from Fat 41 g 17 %   Total Fat 4.6 g 7 %   Saturated ...

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