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Recipe Categories: All Recipes
appetizer,main,side: stir fry and curry, stir fry, curry
dessert
drink
condiments,sauces,toppings

Cuisine From:
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asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 ham

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Dietary Restrictions:

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picture of recipeCrustless Stir-Fry Quiche, or Scrambled Omelette Recipe - Food.com
oil,    pepper,    parsley,    onion,    spinach,    eggs,    ham,    salt,    cheddar cheese,    milk
I was craving for quiche, but wanted to make it healthier and easier (less dishes to wash). So, I ended up cooking everything in the frying pan, and skipped the baking step. The cooking time is just a...


picture of recipeChinese Creamed Cabbage Recipe - Food.com
napa cabbage,    evaporated milk,    potato starch flour,    chicken stock,    cornstarch,    peanut oil,    pepper,    ginger root,    ham,    salt
Posted for the March 2008 Green Eggs and Ham game in the Asian forum. China isn't known for its creamed dishes, but in this Shanghai cabbage recipe from Rhonda Parkinson is lightly coated with a c...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeChicken Lo Mein Recipe
chicken breast,    oyster sauce,    snap/snow peas,    sesame seed oil,    olive oil,    pepper,    spring onion,    garlic,    ham,    soy sauce,    salt,    rice vinegar,    noodles
This is just so delicious and easy. Forget take out, this is on the table in less time than it takes for delivery. Get all your prep work done before you start cooking, because once you start, it cook...


picture of recipeStir-Fried Noodles Recipe - Food.com
chicken stock,    oil,    pepper,    mushrooms,    carrot,    green beans,    cabbage,    bacon,    ham,    soy sauce,    noodles
This is a recipe that I got from Cooking.com - I haven't tried it yet, but it sounded very good, and I thought I'd share it with you,
Serving Size: 1 (184) g   Servings Per Recipe: 8   AMT. PER ...


picture of recipeQuick Ham Stir-fry Recipe - Food.com
green pepper,    oil,    pepper,    dried garlic,    onion,    celery,    ham,    soy sauce,    rice
A quick weeknight meal. A cross between a stir-fry and fried rice.
Serving Size: 1 (286) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 447.2   Calories from Fat 171 g 38 %   Total...


picture of recipeStir Fried Chicken Topping l For Basic Noodles n Soup Recipe by admin | ifood.tv
chicken,    oil,    pepper,    mushrooms,    bamboo shoots,    spinach,    ham,    soy sauce,    salt,    sugar
In addition to the already great chicken topping mushrooms, spinach and ham do work their wonders on this Stir Fried Chicken Topping For Basic Noodles n Soup. This Stir Fried Chicken Topping For Basic...


picture of recipeCom Rang mlFried Riceml Recipe by admin | ifood.tv
oil,    pepper,    peas,    carrot,    spring onion,    garlic,    shrimp,    eggs,    ham,    soy sauce,    salt,    rice
1. Cut omelette into shreds and set aside.   2. In a large skillet, heat oil. Add garlic and green onions and cook 4 minutes, until tender.   3. Stir in rice, ham, shrimp, carrot, peas and omelet. Heat ...


picture of recipeTen Precious Rice Recipe by admin | ifood.tv
chicken breast,    oil,    pepper,    water chestnut,    bamboo shoots,    spring onion,    abalone,    pork,    ham,    soy sauce,    salt,    rice,    stock or broth,    sherry
All of us love pork, ham and chicken mixed with rice and this Ten Precious Rice is a recipe for all. What I have given below is a complete recipe on how to make Ten Precious Rice. I am sure you would ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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