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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pepper
 ham

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picture of recipeGerman Jaeger Schnitzel Recipe - Food.com
oil,    pepper,    parsley,    mushrooms,    onion,    pork,    ham,    salt,    stock or broth,    sherry,    cream
German Jaeger Schnitzel is traditionally made from pork, accompanied by a creamy mushroom Jaeger sauce. If liked you can make it out of turkey or chicken if you do not like pork. This recipe is perfct...


picture of recipeBuried Ham Recipe - Food.com
egg yolks,    pepper,    ham,    salt,    cheese,    pasta,    sour cream
Called Schinkenbegrabnis in German. It's Ham and Cheese Macaroni.
Serving Size: 1 (128) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 533.6   Calories from Fat 144 g 27 %   To...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeGerman Potato Soup Recipe - Food.com
pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    cabbage,    ham,    salt,    water
This soup is always a big hit at family gatherings. It was my favorite at a local restaurant. I don't have their recipe but this is my own concoction that comes very close. Excellent with hot home...


picture of recipeCreamed Cabbage Soup Recipe - Food.com
butter,    chicken stock,    thyme,    pepper,    carrot,    onion,    celery,    cabbage,    ham,    milk,    flour
A nice winter soup and good with corn bread. This is another way to use small pieces of leftover ham. I do think some meltable cheese would be good in this as some reviewers have suggested. Also, than...


picture of recipeSpeck Und Bona - Ham and Green Beans Recipe - Food.com
pepper,    potato,    green beans,    ham,    salt
Comfort food from the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (506) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


picture of recipeGerman Split Pea Soup Recipe - Food.com
split peas,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    celery,    bacon,    ham,    salt,    flour
adapted from German Home Cooking by Dr. August Oetke
Serving Size: 1 (130) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 358.7   Calories from Fat 79 g 22 %   Total Fat 8.9 g 13 %...


picture of recipeWinter Veggie Stew Recipe | SparkRecipes
canadian bacon,    olive oil,    pepper,    potato,    carrot,    onion,    green beans,    ham,    salt
A hearty one-pot meal, good with a dish of applesauce on the side. Or try it as a side dish with some polish sausage
In a large stockpot saute onions and ham in olive oil until onion is tender. Add al...


picture of recipeFarmhouse Ham, Cheese and Sauerkraut Sandwiches Recipe - Food.com
butter,    swiss cheese,    pepper,    caraway,    ham,    sauerkraut,    mayonnaise,    bread,    sour cream
This one screams old-timey, German, down-home, and comfort food all at once! Sandwiches can be assembled ahead of time, covered & chilled. At meal-time, bake as directed. Thanks to *Midwest Living...


picture of recipeSchinkenfleckerl With Cottage Cheese Recipe by admin | ifood.tv
cottage cheese,    pepper,    eggs,    ham,    worcestershire sauce,    salt,    noodles,    parmesan cheese,    sour cream
In a large mixing bowl, combine cooked noodles, ground ham, cottage cheese, sour cream, eggs, Worcestershire sauce, salt and pepper.   Stir gently until well mixed.   Spoon noodle mixture into a lightly...


picture of recipeSchnitz Und Knepp - Dried Apples and Dumplings Recipe - Food.com
butter,    pepper,    apple,    eggs,    ham,    salt,    baking powder,    brown sugar,    milk,    flour
I am a man well up in years with simple tastes and few,
Serving Size: 1 (226) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 739.2   Calories from Fat 371 g 50 %   Total Fat 41.3 g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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