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Stuffed Zucchini - Zucchini Ripieni Recipe - Food.com butter, pepper, parsley, nutmeg, basil, zucchini/courgette, eggs, ham, salt, parmesan cheese, bread crumbs, milk, flour This recipe is an Italian side dish, we love it, I usually have one or two right out of the oven before dinner is even served. I want to try this with yellow squash as well. Serving Size: 1 (273) g S...
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| Cauliflower With Italian Sauce Recipe by admin | ifood.tv butter, tomato paste, beef stock, pepper, mushrooms, onion, cauliflower, ham, salt, white wine, flour Melt the butter in a saucepan. Add the onion, mushrooms and ham and fry, stirring, for to minutes. Sprinkle over the flour and cook, sitrring, for 1 minute. Gradually stir in the wine and stock wit...
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