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appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pepper
 ham

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picture of recipeOld South Green Beans and Potatoes Recipe - Food.com
pepper,    potato,    green beans,    bacon,    ham,    salt
An old southern recipe from Mississippi for green beans and potatoes. You can delete the bacon or ham hock and they still taste good. Green beans adds a special taste to potatoes and I love it.
Servin...


picture of recipeSouthern Green Beans and Potatoes Recipe - Food.com
pepper,    potato,    green beans,    bacon,    ham,    salt,    water
Greenbeans with smoked bacon (or ham hock) and potatoes.
Serving Size: 1 (285) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 187.9   Calories from Fat 28 g 15 %   Total Fat 3.2 g ...


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picture of recipeCountry Green Beans
butter,    pepper,    onion,    garlic,    green beans,    ham,    salt,    water
1. Combine all ingredients in saucepan. 2. Bring to a boil. 3. Cover and reduce heat to a simmer. 4. Cook 15 minutes.   Share this Recipe   Share: 1   Tweet   LOGIN TO YOUR COOKBOOK   With your social medi...

recipes with the same ingredients...
Country Green Beans Recipe - Food.com


picture of recipeScalloped Potatoes, Etc Recipe - Food.com
butter,    green pepper,    pepper,    potato,    carrot,    onion,    ham,    salt,    cheddar cheese,    milk,    flour
This recipe was given to me years ago. My family loves this, especially my Mother.
Serving Size: 1 (397) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 481.8   Calories from Fat 2...


picture of recipeEmeril's Green Beans Creole Recipe - Food.com
butter,    pepper,    onion,    green beans,    tomato,    bacon,    ham,    salt,    water
This is one of my adopted recipes. I love Green beans, especially when prepared with that Emeril flair!
Serving Size: 1 (411) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 182.4...


picture of recipeStuffed Onions Recipe - Food.com
olive oil,    pepper,    parsley,    nutmeg,    onion,    garlic,    eggs,    ham,    salt,    cheddar cheese,    bread crumbs
These savory onions are made from a recipe found in the 500 ALL-TIME GREAT RECIPES cookbook. The can easily be made vegetarian by omitting the small amount of ham used.
Serving Size: 1 (209) g   Servin...


picture of recipeNew Potatoes with Green Beans, Country-Style Recipe - Food.com
chicken stock,    thyme,    pepper,    parsley,    marjoram,    potato,    onion,    green beans,    ham,    salt,    vegetable fat spread,    fat
A delicious way to enjoy the beans and potatoes the farmers markets are overflowing with!
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 306.3   Calories fro...


picture of recipeStuffed Sweet Potatoes Recipe - Food.com
pepper,    sweet potato,    onion,    ham,    vegetable fat spread
A different twist on your basic stuffed/twice baked potato. Great for lunch or as a side dish ! Prep time is the intial baking of the potatoes. Cook time is the second baking of the completed dish.
Se...


picture of recipePotatoes Rosti Recipe - Food.com
butter,    hash brown,    oil,    pepper,    onion,    ham,    salt
Comfort food from the heartland and a great way to use up a little dab of leftover ham. From an old newspaper clipping.
Serving Size: 1 (111) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...


picture of recipeCuban Green Beans Recipe - Food.com
olive oil,    pepper,    coriander leaf,    onion,    garlic,    green beans,    bacon,    ham,    salt,    lime juice
This dish is fast and easy and the addition of the lime juice is a delightful change for green beans-very refreshing! From 3 Guys from Miami. Enjoy!!!
Serving Size: 1 (182) g   Servings Per Recipe: 2   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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