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Brennan's Marchand De Vin Sauce Recipe - Food.com butter, beef stock, thyme, pepper, parsley, bay leaf, mushrooms, spring onion, onion, garlic, ham, worcestershire sauce, salt, red wine, flour A piquant sauce from the flavor center of the universe...New Orleans. Serving Size: 1 (959) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 331.5 Calories from Fat 213 g 64 % To...
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| Quick BBQ sauce tomato paste, chili dried/powder, oil, pepper, onion, garlic, tomato, ham, red wine vinegar, salt, brown sugar 1) Heat the oil in a medium saucepan over medium-high heat. Add the onion and cook, stirring, until tender, about 8 minutes. Stir in the garlic, tomato puree, and crushed pepper and cook until fragran...
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