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Open-Faced French Country Omelet Recipe - Food.com pepper, parsley, potato, onion, garlic, eggs, bacon, monterey jack cheese, sour cream Great for breakfast, brunch or dinner! For vegetarian option, omit bacon and use 1 tablespoon of olive oil instead. 1 serve = 9 ww points. Serving Size: 1 (206) g Servings Per Recipe: 4 AMT. PER SER...
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| Pommes de Terre au Lait Recipe - Food.com butter, thyme, pepper, parsley, potato, garlic, salt, monterey jack cheese, milk Diced potatoes cooked in milk, butter, garlic and thyme, then baked in oven with Monterey Jack cheese sprinkled on top. You will love this! Serving Size: 1 (302) g Servings Per Recipe: 4 AMT. PER SE...
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Smoked Salmon Mille-feuille Recipe butter, smoked salmon, caviar, thyme, pepper, dill, potato, salt, parmesan cheese, monterey jack cheese, creme freche, half and half, flour I made these for my New Year's Eve party this year. A French woman at my party turned to her husband and said "If I ever get married again, she's catering my wedding!" Thanks Virgini...
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| Magic Quiche Recipe black olive, cottage cheese, pepper, celery salt, green chili, mushrooms, onion, broccoli, shrimp, eggs, sausage, salt, baking powder, monterey jack cheese, cream cheese, vegetable fat spread, flour My only quiche recipe, the only one I'll eat! *smile* Preheat oven to 350 degrees. In a large bowl combine beaten eggs, cottage cheese, grated cheese, mushrooms, spices, onion, flour, baking powd...
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| The Best French Onion Soup!! Recipe - Food.com butter, provolone, swiss cheese, beef stock, pepper, dried garlic, onion, worcestershire sauce, salt, monterey jack cheese, bread, brown sugar, sherry I love this soup! I could eat the whole thing! This tastes like what you would eat at a nice restaurant! Serving Size: 1 (229) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 517....
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| Potatoes Au’gratin – Gratin Savoyard Recipe - Food.com butter, beef stock, pepper, potato, garlic, salt, monterey jack cheese This is my absolute favorite recipe and I have been cooking it for years. In that time, I’ve perfected the stock amount and reduced the cooking time. Here is my masterpiece! Serving Size: 1 (346...
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| Leftover Mashed Potato Souffle Recipe - Food.com mashed potato, pepper, nutmeg, eggs, salt, monterey jack cheese Got a bunch of leftover mashed potatoes? Make a meal out of it with this yummy, quickly assembled soufflé recipe. Done in less than 1/2 hour. Serving Size: 1 (161) g Servings Per Recipe: 4 AMT....
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| Ramp Quiche Recipe - Food.com evaporated milk, ramp onion, oil, pepper, potato, eggs, salt, monterey jack cheese Serving Size: 1 (959) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1649.7 Calories from Fat 984 g 60 % Total Fat 109.3 g 168 % Saturated Fat 43.1 g 215 % Cholesterol 808.1 ...
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| Stuffed French Bread Recipe chicken, green pepper, pepper, dried garlic, mushrooms, onion, mayonnaise, monterey jack cheese, bread Yummy! Different type of pizza boat. Preheat oven to 350 degrees. Slice bread lengthwise. Hollow out. Combine chicken, 1 1/2 cups cheese, mayonnaise, mushrooms, onion, green pepper, garlic and pep...
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| Bacon And Corn Quiche Recipe yellow/orange pepper, pepper, nutmeg, spring onion, sweetcorn, eggs, bacon, ham, salt, monterey jack cheese, pastry, cream This Quiche is a variation of an old family favorite. This is also very popular in Australia where our family lived for a time. Preheat oven to 425 degrees F. Line a 10-inch pie plate or quiche form ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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