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Hot Chicken Dip Recipe - Food.com chicken, mushroom soup, pepper, dried garlic, mushrooms, worcestershire sauce, cream cheese Southern Living; old family favorite Serving Size: 1 (106) g Servings Per Recipe: 7 AMT. PER SERVING % DAILY VALUE Calories: 173.6 Calories from Fat 125 g 73 % Total Fat 14 g 21 % Saturated Fat ...
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| Crawfish Dip Recipe butter, red pepper, mushroom soup, pepper, parsley, spring onion, garlic, salt, cream cheese Saute onion and seasoning blend in butter until onions are tender. Add remaining ingredients until heated through and well mixed. Serve with corn chips, butter crackers or toasted garlic bread. Peo...
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Crabmeat Dip Recipe mushroom soup, pepper, onion, crab, salt, mayonnaise, cheddar cheese This is a very creamy, very herby, very tasty dip perfect for any occasion. Put all ingredients in a slow cooker on low and cook for two hours. Stir every 20 minutes. Keep mixture warm. Best served...
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| Fiesta Dip Recipe - Food.com chicken soup, hot sauce, ground beef, velveeta cheese, mushroom soup, pepper, jalapeno, onion, salt Serve with chips or over tamales, be creative! Very easy, great for potluck! Great over fritos ala recipe #129686. Serving Size: 1 (358) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calo...
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| Hot Chicken Dip! Recipe - Food.com chicken, mushroom soup, almond, pepper, dried garlic, mushrooms, worcestershire sauce, cream cheese A great dip for parties and get-togethers! Serving Size: 1 (1405) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 534.4 Calories from Fat 359 g 67 % Total Fat 40 g 61 % Saturat...
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| Crockpot Wild Mushroom Dip Recipe - Food.com mushroom soup, tarragon, pepper, mushrooms, salt, mozzarella cheese, cream cheese, white wine This came from The Cookbook Of North American Truffles. I have not tried this, just posting for safe keeping. Serving Size: 1 (167) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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