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appetizer,main,side: other meat and poultry, steak and veal
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 pepper
 mushroom soup

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picture of recipeMexican Swiss Steak Recipe - Food.com
green pepper,    mushroom soup,    pepper,    onion,    burger,    salt,    salsa
Sue told me about this; she baked in oven but you can use crock pot. If you used the real steak instead of hamburger this is cooked low and slow in oven. She served over rice with corn bread.
Serving ...


picture of recipeSalisbury Steak Recipe - Food.com
butter,    gravy,    ground beef,    mushroom soup,    pepper,    mushrooms,    onion,    eggs,    worcestershire sauce,    salt,    bread crumbs,    vegetable fat spread
I came up with this recipe while referencing another recipe here on Zaar. I would have simply reviewed the recipe and added to my cookbook but I made such changes that it is not like the original reci...


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picture of recipeSalisbury Steak Recipe - Food.com
garlic salt,    ground beef,    mushroom soup,    pepper,    dried garlic,    onion,    eggs,    salt,    bread crumbs,    water
Serving Size: 1 (212) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 378.1   Calories from Fat 231 g 61 %   Total Fat 25.7 g 39 %   Saturated Fat 9.8 g 48 %   Cholesterol 114.8 mg 38...


picture of recipeSalisbury Steak Recipe - Food.com
mushroom soup,    pepper,    onion,    eggs,    burger,    salt,    bread crumbs,    water
A rose by any other name . . . I often wonder just how many names they can use for hamburger. Well, here is another one and I believe you will like it.
Serving Size: 1 (173) g   Servings Per Recipe: 6 ...


picture of recipeDennys Salisbury Steak Recipe
butter,    beef stock,    ground beef,    mushroom soup,    olive oil,    savory,    pepper,    peppercorn,    mushrooms,    onion,    eggs,    salt,    bread crumbs,    bourbon whisky
I loved this when I was a kid, so I came up with my own version.
In a large bowl, add beef, 2 tablespoons of the mushroom soup, bread crumbs, egg, onions, savory, salt and pepper.   Mix thoroughly and ...


picture of recipeSalisbury Steak Recipe - Food.com
ground beef,    mushroom soup,    onion soup,    onion soup mix,    oil,    pepper,    mushrooms,    onion,    garlic,    eggs,    worcestershire sauce,    salt,    bread crumbs,    flour
This was my first time to make salisbury steak, and I received a 10 from my family! It is a new found favorite that I will cook again!
Serving Size: 1 (270) g   Servings Per Recipe: 8   AMT. PER SERVING...


picture of recipeMoms Simple Swiss Steak Recipe - Food.com
beef steak,    mushroom soup,    pepper,    beef,    water,    flour
This is different then most Swiss steak recipes (she's made it for more than 20 years and I still don't get tired of it.)
Serving Size: 1 (162) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...


picture of recipeSlow Cooked Swiss Steak Recipe - Food.com
beef steak,    beef stock,    mushroom soup,    oil,    pepper,    onion,    garlic,    celery,    salt,    water,    flour
This is a fabulous recipe for venison in the crock pot. Also works great with beef. A good time saving meal. From Taste of Home Quick Cooking.
Serving Size: 1 (94) g   Servings Per Recipe: 8   AMT. PER ...


picture of recipeMinute Steak With Mushroom Gravy Recipe - Food.com
beef sirloin steak,    mushroom soup,    canola oil,    thyme,    pepper,    cayenne pepper,    mushrooms,    salt,    buttermilk,    water,    flour
From Southern Living.
Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 439.9   Calories from Fat 239 g 54 %   Total Fat 26.6 g 40 %   Saturated Fat 7.6 g 38 %   C...


picture of recipeMidwest Swiss Steak Recipe - Food.com
butter,    celery soup,    beef steak,    mushroom soup,    canola oil,    pepper,    onion,    garlic,    salt,    water
Of course this is major comfort food. There are a lot of swiss steak recipes, many quite similar -- this is a great traditional one, with nothing weird to be found in it. A family favorite which I ver...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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