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Plum Ketchup Recipe - Food.com oil, pepper, horseradish, coriander seed, cinnamon, bay leaf, plum, shallot, garlic, salt, honey, red wine This is a wonderful sauce for any kind of venison, but it's also great for bbq instead of tomato ketchup. It's especially good with beef. I got the recipe from a friend who is a passionate hun...
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| Authentic Arawak Bar-B-Q Sauce Recipe - Food.com oil, pepper, nutmeg, chili pepper, cinnamon, dried ginger, allspice, shallot, spring onion, garlic, apple cider vinegar, soy sauce, salt, molasses, brown sugar, red wine, orange juice This is a Caribbean marinade for all kinds of fish or meat. This is from All Recipes. Serving Size: 1 (347) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 444.8 Calories from Fa...
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Goat Cheese Mousse With Red-Wine Caramel Recipe - Food.com heavy cream, crostini, goat's cheese, orange peel, walnut, thyme, pepper, strawberry, shallot, sugar, port, red wine, water From Food & Wine, April 2008. Serving Size: 1 (503) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 797.8 Calories from Fat 238 g 30 % Total Fat 26.5 g 40 % Saturated Fat 1...
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| Angie's Bella Marinara Recipe - Food.com tomato sauce, tomato paste, olive oil, pepper, parsley, oregano, basil, onion, garlic, salt, red wine Full-flavored, versatile and quick, this sauce tastes like you slaved over it for hours and is good to have on hand for busy weeknights. Its possibilities are endless - a sauce for anything from pasta...
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| Mama's Marinara Recipe - Food.com olive oil, pepper, parsley, bay leaf, basil, carrot, onion, garlic, celery, tomato, salt, red wine You'll never go back to using a jar sauce again, the taste is so fresh! I started by using canned tomatoes, but it is even more wonderful with fresh tomatoes that have been peeled whole. Just make...
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| Homemade Gravy Recipe - Food.com redcurrant jelly, vegetable stock, pepper, salt, red wine, water, flour, meat Try Homemade Gravy from Food.com. - 10749 Serving Size: 1 (4) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 14.1 Calories from Fat 0 g 1 % Total Fat 0 g 0 % Saturated Fat 0 g...
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| Le Chardonnay's Onion Marmalade Recipe - Food.com butter, pepper, onion, red wine vinegar, salt, sugar, red wine, pomegranate syrup This recipe is an adaptation of the one served at the Le Chardonny Restaurant in Los Angeles, where Chef Claude Alviry puts the marmalade on top of slices of toasted french bread and garnishes it with...
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| Toby's Variation on Top Secret Recipes' Version of K.C. Masterpi Recipe - Food.com liquid smoke, tomato paste, chili dried/powder, pepper, paprika, onion, garlic, worcestershire sauce, apple cider vinegar, salt, molasses, brown sugar, white wine, red wine, water The original Top Secret Recipes' version, like the real thing, tastes pretty good, but is just too sweet for our taste. This version is still sweet, but it's toned down a little. Omit the brow...
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| Winter's Famous Chunky Marinara Recipe - Food.com tomato sauce, black olive, tomato paste, yellow/orange bell pepper, bicarbonate of soda, olive oil, thyme, tarragon, savory, sage, pepper, parsley, oregano, sweet basil, carrot, onion, garlic, celery, zucchini/courgette, tomato, sausage, salt, parmesan cheese, red wine This is a sauce I made for a group of friends one night. Serving Size: 1 (386) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 236.7 Calories from Fat 108 g 46 % Total Fat 12 g...
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| Port Wine Reduction Recipe - Food.com butter, roux, tomato paste, beef stock, pepper, basil, carrot, onion, garlic, celery, worcestershire sauce, salt, port, red wine Great steak sauce Serving Size: 1 (280) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 275.4 Calories from Fat 127 g 46 % Total Fat 14.2 g 21 % Saturated Fat 8.9 g 44 % Chol...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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