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Mushroom Vegetable Soup Recipe - Food.com tomato paste, beef stock, pepper, bay leaf, mushrooms, carrot, onion, garlic, celery, red wine, water Lowfat soup for the crockpot. Can substitute beef broth with vegetable stock to make vegetarian. Serving Size: 1 (283) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 63.3 Calori...
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| French Lentil Soup Recipe - Food.com rosemary, pepper, parsley, lentil, carrot, onion, celery, ham, salt, red wine This is a delicious, healthy and quick soup with a lovely French flair -- and a great way to use leftover ham. The Puy lentils can be pricey, so you may want to substitute other lentils--they...
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French Onion Soup Recipe - Food.com provolone, oil, pepper, onion, beef, salt, parmesan cheese, bread, red wine, water A light, warm soup perfect for serving with hot sandwiches. Serving Size: 1 (428) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 334.2 Calories from Fat 88 g 27 % Total Fat 9.8...
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| French Onion Soup Recipe - Food.com butter, beef stock, pepper, shallot, onion, salt, cheese, bread, red wine, cognac A classic French recipe, easy to make. The recipe calls for 'a croutes' which is roasted vienna bread. Instead of Vienna bread you could use other crusty bread. If you like a more garlicy soup...
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| Vegan Pumpkin Soup! Recipe | SparkRecipes vegetable stock, cinnamon sugar, pepper, cloves, dried ginger, onion, pumpkin, salt, vegetable fat spread, red wine, soy milk Saute one diced onion in the bottom of a pot with 1 tsp vegan margarine, and a splash of red wine.When the onions are clear, add 1 can puree pumpkin (NOT pumpkin pie in a can!), 1.5 c vegetable broth,...
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| French Onion Soup Recipe butter, beef stock, oil, pepper, onion, garlic, salt, cheese, sugar, red wine, flour Great soup so yummy and very easy and it will freeze great for up to 1 month 1. Melt the butter and the oil in a pan over low heat and add the onions and the sugar and turn to coat well. Season with t...
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| Ultimate French Onion Soup Recipe | SparkRecipes butter, swiss cheese, beef stock, thyme, pepper, bay leaf, onion, garlic, salt, bread, red wine, flour Melt the stick of butter in a large pot over medium heat. Add the onions, garlic, bay leaves, thyme, and salt and pepper and cook until the onions are very soft and caramelized, about 25 minutes. Add ...
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| Beefy Tomato-mushroom Soup With Red Wine Recipe tomato paste, beef stock, ground beef, pepper, mushrooms, onion, garlic, seasoning, parmesan cheese, red wine, water The red wine combined with the beef broth adds a richness to this soup. It's very delicious but very, very easy to prepare. One of my favorites...my photo doesn't really represent it well. :) ...
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| Golden Mushroom Soup Recipe - Food.com vegetable stock, olive oil, pepper, paprika, dill, caraway, mushrooms, onion, soy sauce, red wine, lemon juice, rice milk, soy milk, water, flour Posted by request. I have not yet prepared this recipe. Serving Size: 1 (238) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 111.9 Calories from Fat 37 g 33 % Total Fat 4.1 g 6...
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| Minestrone Soup Recipe - Food.com great northern bean, beef stock, olive oil, pepper, basil, carrot, onion, garlic, zucchini/courgette, tomato, cabbage, sausage, salt, rice, red wine This is by far the best soup that I have ever had. I found this recipe in a cookbook called A Collection of the Very Finest Recipes. I have slightly adapted the recipe, but not by much. Serving Size: ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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