Beef Stew With Garlic And Red Wine Recipe beef stewing meat,    tomato paste,    beef stock,    olive oil,    oil,    thyme,    pepper,    parsley,    bay leaf,    peas,    potato,    carrot,    garlic,    worcestershire sauce,    salt,    sugar,    red wine This is my take on an Irish-style beef stew. It's wonderful, especially with the combination of thyme and lots of garlic. Heat oil in pan. When hot, add beef to brown, salting lightly   When beef i...

Provencal Beef Stew Recipe | MyRecipes tomato paste,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    red wine,    flour This rustic Provencal Beef Stew features chuck roast, a tough cut of meat that grows tender in the slow cooker. Serve with crusty bread and red wine. Instructions Checklist   Step 1   Heat oil in a larg... recipes with the same ingredients... Slow-Cooker Provencal Beef Stew Recipe - Food.com

Hungarian Venison Stew Recipe | MyRecipes butter,    red peppercorn,    pepper,    paprika,    juniper,    bay leaf,    allspice,    onion,    garlic,    venison,    salt,    sugar,    white wine,    red wine,    flour If you can't find venison, this recipe is good with beef stew meat. Pungent allspice and juniper berries lend the stew spicy, complex flavor; be sure to remove the berries before pouring the stew ...

Spanish Style Chicken Casserole Recipe chicken,    black olive,    green pepper,    chicken stock,    olive oil,    pepper,    paprika,    bay leaf,    potato,    onion,    garlic,    tomato,    salt,    red wine,    flour A twist on Chicken Casseroles. Something to shake up the taste buds for different taste. Preheat the oven to 375 F (190 C) (Gas Mark 5)   Rinse the chicken portions under water and pat dry with a paper...

Guinness Irish Beef Stew Recipe - Food.com butter,    tomato paste,    beef stock,    olive oil,    pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    beef,    worcestershire sauce,    salt,    sugar,    red wine,    stout Great stew to warm you up on these cold winter nights. Serving Size: 1 (1170) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1841.5   Calories from Fat 1090 g 59 %   Total Fat 121....

Beef Casserole With Herb Dumplings Recipe - Food.com butter,    beef chuck steak,    beef stock,    olive oil,    thyme,    pepper,    parsley,    potato,    carrot,    onion,    garlic,    salt,    red wine,    self raising flour,    buttermilk,    flour This is clipped from an Australian Women's magazine. The aroma while in the oven was wonderful. My family enjoyed the subtle herby flavours and tender meat. Although the recipe calls for 12 garlic...

Irish Stew With Guinness Recipe - Food.com butter,    beef stewing meat,    tomato paste,    beef stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    garlic,    worcestershire sauce,    salt,    sugar,    red wine,    stout This is a rich and flavorful Irish Stew, made with a little wine, and Guinness. It orginally came from Bon Appetit, and has recently been posted at Simply Recipes, among others. Enjoy! Serving Size: 1...

Hungarian Mushroom Stew Recipe - Food.com butter,    dumpling,    green pepper,    red pepper,    pepper,    paprika,    cayenne pepper,    button mushroom/champignon,    onion,    garlic,    tomato,    salt,    noodles,    sugar,    red wine If you love mushrooms, you'll love this vegetarian stew! From Vegetarian Passport by Linda Woolven. Serving Size: 1 (311) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 141.1...

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