French Onion Soup Recipe - Food.com butter,    beef stock,    pepper,    shallot,    onion,    salt,    cheese,    bread,    red wine,    cognac A classic French recipe, easy to make. The recipe calls for 'a croutes' which is roasted vienna bread. Instead of Vienna bread you could use other crusty bread. If you like a more garlicy soup...

French Onion Soup Recipe butter,    beef stock,    oil,    pepper,    onion,    garlic,    salt,    cheese,    sugar,    red wine,    flour Great soup so yummy and very easy and it will freeze great for up to 1 month 1. Melt the butter and the oil in a pan over low heat and add the onions and the sugar and turn to coat well. Season with t...

Ultimate French Onion Soup Recipe | SparkRecipes butter,    swiss cheese,    beef stock,    thyme,    pepper,    bay leaf,    onion,    garlic,    salt,    bread,    red wine,    flour Melt the stick of butter in a large pot over medium heat. Add the onions, garlic, bay leaves, thyme, and salt and pepper and cook until the onions are very soft and caramelized, about 25 minutes. Add ...

Beefy Tomato-mushroom Soup With Red Wine Recipe tomato paste,    beef stock,    ground beef,    pepper,    mushrooms,    onion,    garlic,    seasoning,    parmesan cheese,    red wine,    water The red wine combined with the beef broth adds a richness to this soup. It's very delicious but very, very easy to prepare. One of my favorites...my photo doesn't really represent it well. :) ...

Minestrone Soup Recipe - Food.com great northern bean,    beef stock,    olive oil,    pepper,    basil,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    cabbage,    sausage,    salt,    rice,    red wine This is by far the best soup that I have ever had. I found this recipe in a cookbook called A Collection of the Very Finest Recipes. I have slightly adapted the recipe, but not by much. Serving Size: ...

Italian Lentil Soup Recipe - Food.com butter,    vegetable stock,    olive oil,    pepper,    lentil,    carrot,    spring onion,    onion,    garlic,    celery,    red wine vinegar,    salt,    molasses,    brown sugar,    red wine,    lemon juice,    water The unusual addition of molasses is to gently sweeten the soup. Serving Size: 1 (449) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 451.5   Calories from Fat 85 g 19 %   Total Fat...

One Pot Chicken Cacciatore Recipe - Food.com chicken,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine,    flour This is a one dish meal done on the stove top in a cast iron dutch oven. Easy to make and tastes very yummy. This will make your kitchen smell so yummy. I serve this dish with pasta and a salad. Servi...

Classic French Onion Soup Recipe butter,    beef stock,    pepper,    bay leaf,    onion,    salt,    cheese,    bread,    sugar,    red wine We love Onion soup and this time of year I make it a lot as it is the perfect "Beverage " to warm you after being outside. Melt the butter in a 4-quart pot over medium heat. Stir in the onio...

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