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Smoked Pork Chops & Sauerkraut Recipe red potato, pork chop, thyme, pepper, carrot, onion, sauerkraut, red wine Delicious Alsatian style pork chop dish in the slow cooker.... Coat 4 qt. or larger slow cooker with cooking spray. Cut pork chops ,if necessary , into pieces that fit into cooker. Add pork,sauerkrau...
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| Sauerbraten Recipe by Evan | ifood.tv beef topside, oil, pepper, mace, bay leaf, raisin, carrot, onion, leek, celery, red wine vinegar, red wine, water Place the onion, wine, vinegar, water, peppercorns, bay leaf and mace in a saucepan. Bring to the boil and simmer for 1 minute; then remove from the heat and allow to cool.2. Wipe the beef with kitc...
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Kielbasa and Cabbage Recipe - Food.com butter, kielbasa, pepper, potato, onion, cabbage, red wine vinegar, salt, vegetable fat spread, red wine This is a simple German dish. Serving Size: 1 (248) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 497.6 Calories from Fat 347 g 70 % Total Fat 38.6 g 59 % Saturated Fat 12.1 ...
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| German Beef Rouladens Recipe - Food.com beef steak, oil, pepper, onion, bacon, beef, salt, red wine, water, flour I have not yet made this recipe, submitted for ZWT 6. Overnight rest optional for a more flavorful meat. Cook time does not represent the overnight rest, and request mostly stove simmering. Serving Si...
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| German-Style Red Cabbage Recipe | MyRecipes butter, red cabbage, pepper, apple, onion, white vinegar, salt, vegetable fat spread, brown sugar, red wine, flour Learn how to make German-Style Red Cabbage. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Melt butter in a large skillet over medium-hig...
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| German Sausage Apples And Red Cabbage Recipe red cabbage, pepper, caraway, apple, onion, sausage, vinegar, salt, stock or broth, fat, sugar, red wine A family favorite. Make it with veal sausage for the best taste. Heat drippings in a large skillet; add sugar and stir until browned. Add onion and cook slowly until golden. Add remaining ingredient...
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| Braised Red Cabbage and Apples Recipe - Food.com butter, red cabbage, pepper, cayenne pepper, apple, onion, apple cider vinegar, salt, brown sugar, red wine, water A recipe my mom taught me to make...I love the sweet and sour flavors in this! If you like, caraway seed may be added with the water to enhance the flavors. Serving Size: 1 (220) g Servings Per Recip...
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| Bavarian Pot Roast Recipe - Food.com beef chuck steak, dill pickle, beef stock, oil, pepper, cloves, bay leaf, carrot, onion, celery, bacon, mustard, pasta, red wine, flour A wonderful roast packed full of flavor. A nice fall meal. Serve it with a baked sweet potato or smashed garlic red potatoes. Serving Size: 1 (295) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY ...
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| Sauerbraten Recipe | MyRecipes pickling spice, ginger cookie/biscuit, oil, pepper, bay leaf, carrot, onion, salt, sugar, red wine, wine, water, flour, meat Learn how to make Sauerbraten. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Tie pickling spice in a cheesecloth bag. Advertisement St...
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| German Short Ribs Recipe chili dried/powder, hot sauce, pepper, mustard powder, onion, beef ribs, worcestershire sauce, vinegar, salt, fat, brown sugar, red wine, flour This is the crockpot version of an oven baked recipe. Coat ribs in mixture of 2 T flour with salt and pepper. Brown on all sides. In crockpot combine the ribs and the rest of the ingredients except ...
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