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Pork Medallions with Pomegranate-Cherry Sauce Recipe | MyRecipes butter, pork loin, cornstarch, olive oil, pepper, sweet cherry, balsamic vinegar, salt, red wine, pomegranate juice, water This delicious pomegranate cherry sauce with pork medallions goes great with rice. Instructions Checklist Step 1 Cut pork crosswise into 12 (1-inch-thick) pieces. Sprinkle both sides of pork with sa...
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| Filet Mignon with Port and Mustard Sauce Recipe | MyRecipes beef filet mignon, beef stock, cooking spray, pepper, shallot, mustard, salt, port, red wine Port wine and Dijon mustard team up for a sweet-and-sharp sauce to top this 15-minute steak. Serve with sour cream and chive mashed potatoes and fresh green beans. Instructions Checklist Step 1 Heat...
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Mussels in Red Wine Sauce Recipe - Food.com butter, chili dried/powder, pepper, oregano, chives, basil, garlic, tomato, mussel, red wine, lemon juice, lime juice Last weekend I was craving mussels, but didnt have the ingredients for my favorite recipe, so I came up with this one. Serving Size: 1 (955) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE ...
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| Barbecue Sauce II Recipe - Food.com butter, chili dried/powder, hot sauce, pepper, onion, garlic, worcestershire sauce, salt, tomato ketchup/catsup, brown sugar, red wine, water When cooled, this may be refrigerated in a sealed jar for 2 to 3 weeks. As a sauce, it may be served cold, or reheated and served hot. Use with beef, but it is also delicious with barbecued chicken. T...
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| Red Wine Cranberry Sauce With Walnuts Recipe - Food.com orange peel, walnut, pepper, cinnamon, cranberry, sugar, red wine No one will be able to detect the red wine in the recipe. It just adds this wonderful fruitiness and a very deep flavor. The peppercorns may sound odd, but they add a wonderful spiciness that is compl...
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| Chasseur Sauce Recipe - Food.com butter, pepper, parsley, crimini mushroom, shallot, tomato, veal, salt, red wine, brandy From Rutherford Hills wines, this is their Fancy steak sauce recipe. They suggest serving over whole roasted beef sirloin. I have yet to try it but sounds rather nice. Serving Size: 1 (207) g Serving...
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| Bartolino's Marinara Sauce Recipe - Food.com olive oil, pepper, cayenne pepper, basil, onion, garlic, tomato, salt, sugar, red wine This is a recipe from Bartolino's restaurant. It's delicious with the meatballs I have posted, or with pasta alone. Serve over 8 ounces dried pasta, cooked according to package directions. Ser...
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| Basting Sauce for Steaks and Meat Recipe - Food.com olive oil, thyme, pepper, onion, garlic, salt, sugar, red wine, lemon juice, lime juice Use this zippy, tangy sauce to coat your meat and baste with when broiling. Serving Size: 1 (70) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 409.5 Calories from Fat 364 g 89 ...
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| Red Wine Mushroom Pan Sauce Recipe - Food.com butter, chicken stock, oil, thyme, pepper, button mushroom/champignon, shallot, mustard, balsamic vinegar, salt, red wine Wonderful steak sauce. Serving Size: 1 (670) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 788.5 Calories from Fat 433 g 55 % Total Fat 48.2 g 74 % Saturated Fat 17.3 g 86 % ...
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| Brennan's Marchand De Vin Sauce Recipe - Food.com butter, beef stock, thyme, pepper, parsley, bay leaf, mushrooms, spring onion, onion, garlic, ham, worcestershire sauce, salt, red wine, flour A piquant sauce from the flavor center of the universe...New Orleans. Serving Size: 1 (959) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 331.5 Calories from Fat 213 g 64 % To...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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