Chicken and mixed vegetable quesadillas with artichokes, mushrooms and roasted red peppers mexican wrap, chicken breast, red onion, red pepper, pepper cheese, cooking spray, mushrooms, artichoke, monterey jack cheese, tortilla 1) Coat a large skillet or griddle with cooking spray. Set pan over medium heat to preheat. Using a fork, pull chicken meat from bone in shreds. 2) Arrange tortillas on a flat surface. Top one side of...
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