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Buffalo Chicken Breasts Recipe - Food.com butter, buffalo, chicken breast, frankfurter, hot sauce, pepper cheese, paprika, spring onion, mayonnaise, cheddar cheese Easy to make recipe, which Buffalo wing lovers will like. Serve with a salad with ranch or blue cheese dressing. Serving Size: 1 (145) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calori...
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| Baked Beans Recipe - Food.com pink bean, chili dried/powder, hot sauce, pepper cheese, cumin, dried garlic, onion, bean, bacon, pork, brown sugar, flour I like this recipe because it is spicy, with bacon. The recipe came out of the daily newspaper Serving Size: 1 (305) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 460.2 Calorie...
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Buffalo Chicken Soup Recipe - Food.com butter, chicken, blue cheese, hot sauce, pepper cheese, chicken stock, onion, garlic, parmesan cheese, half and half, flour This was posted on BHG but I reduced it down to 2 servings and made a few changes to suit my tastes and what I had on hand. I ended up with one of the most flavorful soups I've had in a while! I h...
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| Bordertown Burgers With Spicy Onions Recipe - Food.com sweet onion, hot sauce, pepper cheese, ground beef, oil, coriander, worcestershire sauce, salt, bread My adaptation of a recipe that came with a bottle of Tabasco Chipotle Pepper Sauce. Juicy and tender, this burger has a wonderful smoky, spicy flavor without being overpoweringly hot. Serving Size: 1 ...
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| Tex-Mex Cheesesteaks Recipe - Food.com chili dried/powder, beef steak, hot sauce, pepper cheese, avocado, tomato, salt, lime juice This uses frozen cheesesteak meat, but you can easily substitute deli roast beef. It's quick and easy, from Everyday with Rachael Ray. It's a flexible recipe, and I think I will try it with gr...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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