Tartar Sauce With Gherkins And Olives Recipe by admin | ifood.tv dill pickle,    caper,    gherkin,    mustard,    mayonnaise Combine ingredients.   Refrigerate until ready to serve; use with fish   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 112 Calories from Fat 107   % Dail...

Microwaved Egg Salad Filling Recipe by admin | ifood.tv butter,    green pepper,    pickles,    pepper,    spring onion,    celery,    eggs,    mustard,    salt,    mayonnaise,    vegetable fat spread Place butter in a 1 quart casserole.   Microwave, uncovered, on HIGH (100%) for 30 seconds.   Crack eggs into the dish and thoroughly beat with a fork.   Microwave, uncovered, on HIGH (100%) for 2 to 2 1...

Vegetable Cold Cut Salad Recipe by admin | ifood.tv dill pickle,    french dressing,    pepper,    lima bean,    potato,    carrot,    onion,    cucumber,    eggs,    vinegar,    salt,    mayonnaise,    lemon juice 1.   Mix the lima beans, carrot, potatoes, onion, and cucumber with the French dressing and marinate, in the refrigerator, at least 1/2 hour.   2.   Stir in the cold cuts, eggs, and pickle.   3.   At servi...

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