Party Pinwheels Recipe - Food.com dill pickle,    cherry pepper,    olive,    celery,    turkey,    ham,    beef,    mustard,    barbecue sauce,    cream cheese,    tortilla Great party food. Cook time includes chill time. Serving Size: 1 (1911) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 100.8   Calories from Fat 64 g 64 %   Total Fat 7.1 g 10 %   S...

Thanksgiving Turkey Veggie Tray Recipe - Food.com dill pickle,    black olive,    green pepper,    olive,    carrot,    celery,    tomato This is a veggie tray arranged to look like a turkey. I got the idea from someone else on this site. I made mine a little simpler. You can use any veggies you want. I am listing the ingredients that I...

Provolone, Olive, and Salami Recipe - Food.com provolone,    black olive,    cherry pepper,    salami,    pickled pepper,    olive This recipe comes from the Party Skewers section of The New Polish Cuisine by Chef Michael J. Baruch. I enjoy the ingredients for this recipe by themselves and together they will be even better. Servi...

A Real Maine Italian Recipe - Food.com dill pickle,    green pepper,    olive oil,    pepper,    olive,    onion,    tomato,    ham,    red wine vinegar,    salt,    cheese Why these sandwiches are called Italians is a mystery to me since not one thing on them is Italian. But here in Maine you can go to any little general store or sandwich shop and get an Italian. Ham is...

Creamy Tartar Sauce Recipe by Southern.Crockpot | ifood.tv cherry pepper,    pickles,    parsley,    olive,    onion,    mayonnaise MAKING   1) Combine all the ingredients together and mix well.   2) Chill the sauce for a minimum of 3 hours.   SERVING   Serve and use as required, chilled or at room temperature.   Recipe Summary   Diffic...

Meatloaf Sandwich Recipe dill pickle,    red onion,    olive,    artichoke,    bread,    meat Use leftover meatloaf to make a stellar sandwich for lunch the next day. Place bread on work surface. Spread each slice with 1 tablespoon tapenade. Top one slice of bread with meatloaf, artichokes, pi...

Tangy Yogurt Recipe by I.am.Vegetarian | ifood.tv pickled cucumber,    pickled gherkin,    caper,    olive,    green food coloring,    yogurt (plain) MAKING   1) Combine together all the ingredients.   2) Dip a skewer into green coloring to lightly color the yoghurt and then refrigerate to chill.   SERVING   3) Serve with toast or crispbread on top of ...

Tangy Tartar Sauce Recipe by Western.Chefs | ifood.tv pickled cucumber,    parsley,    caper,    olive,    onion,    vinegar,    mayonnaise Just before serving, combine the chilled mayonnaise with all other ingredients.   Serve with broiled or fried fish, or with Fried Scallops, shrimp, etc.   Recipe Summary   Nutrition Facts   Serving size C...

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