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Chicken-and-Bean Slaw Wraps Recipe | MyRecipes coleslaw, chicken, ranch dressing, chili dried/powder, pinto bean, carrot, spring onion, barbecue sauce, cheddar cheese, tortilla Grilling chicken breasts for supper? Throw three or four extra on the grill, chop, and freeze to use when you are ready to make these sandwiches instead of using packaged cooked chicken. Instructions ...
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| Turkey Taco Salad Recipe | SparkRecipes red pepper, ground turkey, black beans, vegetables, pepper, coriander, cayenne pepper, dried onion, dried garlic, pinto bean, onion, bean, tomato, lettuce, tortilla A very hearty serving of to die for taco salad. You won't even think it's turkey! Season turkey to taste while browning in a drop or two of extra virgin olive oil. Meanwhile begin cooking the ...
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Taco Salad- Super Healthy! Recipe - Food.com chicken, red capsicum pepper, pinto bean, spring onion, cucumber, lettuce, salsa, cheese, tortilla This is from Dr Weil's website so it's a super healthy version. I haven't tried it yet, but I can't see why it wouldn't be yummy. Serving Size: 1 (485) g Servings Per Recipe: 2 A...
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| Crunchy Taco Salad Recipe - Food.com hot sauce, ground turkey, pinto bean, spring onion, tomato, lettuce, salsa, cheddar cheese, tortilla, sour cream Chili-seasoned ground turkey on a bed of lettuce topped with salsa and sour cream. An Eating for Life recipe. Very tasty. Serving Size: 1 (339) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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| Beef Patty Taco Salad Recipe - Food.com chili dried/powder, ground beef, olive oil, oregano, coriander, pinto bean, avocado, lime, spring onion, onion, tomato, lettuce, worcestershire sauce, red wine vinegar, salt, salsa, cheddar cheese, tortilla, sour cream A lighter alternative to the usual taco salad. For a spicy kick, add some pickled nacho jalepeno peppers. Serving Size: 1 (437) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 691...
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| Mexicali Chop With Crunchy Tortilla Strips Recipe - Food.com red onion, red pepper, chili dried/powder, olive oil, canola oil, coriander seed, coriander leaf, cayenne pepper, cumin, pinto bean, avocado, spring onion, garlic, celery, tomato, sweetcorn, cucumber, lettuce, salt, tortilla, maple sugar, sugar, lime juice I found this recipe in the July/August 2010 issue of Vegetarian Times. I made it for my boyfriend and I and it was very delicious! The recipe says it serves eight, but the two of us ate most of the sa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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