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Authentic Schweinebraten German Pork Roast Bavarian Style Recipe - Food.com vegetable stock, olive oil, pepper, paprika, caraway, dried onion, dried garlic, carrot, onion, leek, celery, pork, mustard, salt This is the famous Bavarian Pork Roast. Juicy and very very tender with a fantastic sauce. Traditionally served with potato dumplings and sauerkraut. Serving Size: 1 (454) g Servings Per Recipe: 6 A...
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| Weisswurst Sausage Filling Recipe - Food.com pork shoulder, lemon peel, white peppercorn, parsley, mace, dried onion, dried ginger, veal, salt, fat, milk powder, ice For Zaar tour 6; Bavarian white sausage; just the filling ingredients. Serving Size: 1 (144) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 500.7 Calories from Fat 414 g 83 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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