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Thai Roast Red Pork - Moo Daeng Recipe - Food.com pork loin, hoisin sauce, dry sherry, sesame seed oil, five-spice powder, ginger root, coriander leaf, garlic, soy sauce, fish sauce, rice, brown sugar, red food coloring Delicious and intriguing. Prep time does not include marination time, so allow time for that. Serving Size: 1 (129) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 356.2 Calories...
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| Satay Recipe - Food.com beef flank steak, pork steak, chicken, rice wine, dry sherry, peanut oil, curry powder, lemongrass, coriander, chili pepper, garlic, peanut butter, soy sauce, fish sauce, honey, sugar Serving Size: 1 (1141) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 147.2 Calories from Fat 92 g 63 % Total Fat 10.3 g 15 % Saturated Fat 2 g 9 % Cholesterol 0 mg 0 % Sodi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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