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appetizer,main,side: pasta,noodles and rice, rice dish, biryani, risotto, pilaf and pilau
dessert
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pork
 mustard

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picture of recipeBrown Basmati Rice and Roast Pork Tenderloin Recipe | MyRecipes
pork loin,    lemon peel,    olive oil,    rosemary,    grape,    apple,    green beans,    mustard,    salt,    rice,    lemon juice,    water
Learn how to make Brown Basmati Rice and Roast Pork Tenderloin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 400 . In o...


picture of recipePork Chops and Rice Recipe - Food.com
pork chop,    chicken rice soup,    canola oil,    mustard,    flour
This recipe came from the cookbook that was included with my first pressure cooker.
Serving Size: 1 (298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 352   Calories from Fat 1...


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picture of recipePork Chops and Spanish Rice Recipe - Food.com
pork chop,    green pepper,    consomme,    onion,    mustard,    worcestershire sauce,    salt,    rice,    tomato juice,    water
This is one of the first recipes I ever served to guests. That was 30 years ago and I still make it today! This is the recipe as it was written, however sometimes I add a combo of red and green pepper...





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