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 Bavarian Pork Loin Recipe - Food.com
pork loin, garlic salt, caraway, apple, onion, mustard, honey
I combined ideas from several other recipes found on recipezaar for this roast. We serve with pumpernickel bread, dumplings and sauerkraut.
Serving Size: 1 (346) g Servings Per Recipe: 8 AMT. PER SE...
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|  German Meatballs Recipe - Food.com
egg whites, ground beef, oil, pepper, parsley, garlic, pork, mustard, worcestershire sauce, salt, bread crumbs, white wine, sour cream
This is from Cooking Light, 1995. The description there says: The Worcestershire sauce and mustard boost the flavor of this dish considerably, so choose a delicate, well-balanced Riesling from either ...
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 Roast loin of pork with fennel
butter, red potato, pork loin, olive oil, thyme, pepper, carrot, onion, garlic, fennel, mustard, salt
1) Preheat the oven to 220C/Gas mark 7. With a mortar and pestle, or in a food processor fitted with a steel blade, grind together the garlic, 1 tbsp salt, and thyme leaves. Add the mustard. Spread th...
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