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 Sweet and Sour Pork Recipe - Food.com
green pepper, chicken stock, cornstarch, pineapple, carrot, garlic, celery, tomato, eggs, pork, red wine vinegar, soy sauce, salt, rice, sugar, water, flour
I got this out of a Southern Living magazine about 20 years ago. I don't make it often because it take some time to make.
Serving Size: 1 (189) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY...
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|  Teriyaki Pork Recipe - Food.com
pork loin, chicken stock, cornstarch, olive oil, corn oil, carrot, spring onion, garlic, celery, cabbage, broccoli, apple cider vinegar, red wine vinegar, soy sauce, honey
I found this easy to make and delicous recipe in Taste of Home Light and Tasty magazine. It's a wonderful change of pace to the regulare dinner entrees and pretty healthy too. It was developed by ...
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Sweet and Sour Pork by Robin Miller Recipe - Food.com
pepper, potato, onion, garlic, pork, mustard, red wine vinegar, soy sauce, salt, tomato ketchup/catsup, brown sugar, water
From Quick Fix Meals with Robin Miller, Episode Low and Slow.
Serving Size: 1 (612) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 645.5 Calories from Fat 157 g 24 % Total Fat ...
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| Light Sweet and Sour Pork Recipe - Food.com
red bell pepper, green bell pepper, chicken stock, cornstarch, cooking spray, cloves, pineapple, carrot, spring onion, garlic, pork, red wine vinegar, soy sauce, rice, bread crumbs, vegetable fat spread, sugar
A very tasty alternative to batter-fried pork. One could probably use chicken instead of the pork. From Better Homes and Gardens: Family Favorites Made Lighter.
Serving Size: 1 (429) g Servings Per R...
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| Sweet and Sour Pork Recipe - Food.com
green pepper, chicken stock, cornstarch, oil, pineapple, carrot, garlic, tomato, eggs, pork, red wine vinegar, soy sauce, salt, fat, sugar, water, flour
Yummy. Serve over rice.
Serving Size: 1 (325) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 380.5 Calories from Fat 114 g 30 % Total Fat 12.7 g 19 % Saturated Fat 4.4 g 22 % ...
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|  Sweet Sour Pork Recipe by Microwaverina | ifood.tv
pork loin, green pepper, cornstarch, pineapple, onion, red wine vinegar, soy sauce, salt, rice, brown sugar, water
1. Arrange pork strips in a 3-quart glass baking dish. Cover with plastic wrap. Cook in microwave oven 7 minutes at ROAST; rotate dish one-half turn once. Remove meat with a slotted spoon and set asid...
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