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Left-Over Pork Roast Jambalaya Recipe - Food.com butter, chicken stock, thyme, bay leaf, onion, garlic, celery, tomato, pork, salt, seasoning, rice, water I wanted to make something special out of my left-over pork roast and improvised on a Jambalaya recipe I had used from a Simple and Delicious magazine - the family loved the results. This is not a spi...
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