Smoky Barbecue Chili Recipe | MyRecipes pork loin, adobo, tomato paste, chipotle, chili dried/powder, chicken stock, canola oil, cooking spray, chili pepper, pinto bean, onion, garlic, mustard, worcestershire sauce, apple cider vinegar, salt, molasses, brown sugar, water Three kinds of chiles add Southwestern flair to this smoky barbecue chili. You can substitute ancho chiles for pasillas, and a combination of jalapeños and Anaheim chiles for New Mexican chiles. ...
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