Peppercorn-Crusted Filet Mignon with Port Jus Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    pepper,    salt,    port,    red wine Filet mignon is a lean cut of beef, and pairing the filet with fat-free orzo provides the opportunity to whisk in chilled butter to finish the sauce. Instructions Checklist   Step 1   Heat a cast-iron s...

Basic Aspic Recipe by chef.pierre | ifood.tv beef stock,    gelatin,    port,    cognac,    lemon juice,    water MAKING   1. In a bowl add 1/4 cup cold water and soften gelatin in it.   2. In a small saucepan mix bouillon and 1 cup cold water. Boil the mixture.   3. Stir softened gelatin to it until dissolved.   4. ...

Easy gravy recipe | BBC Good Food butter,    turkey stock,    redcurrant jelly,    chicken stock,    beef stock,    port,    flour Take the stress out of roast dinner prep with our easy five-ingredient gravy. Prep it on the day or make ahead and keep in the freezer until needed STEP 1   Heat the butter in a saucepan (or in a roast...

Filet Mignon with Port and Mustard Sauce Recipe | MyRecipes beef filet mignon,    beef stock,    cooking spray,    pepper,    shallot,    mustard,    salt,    port,    red wine Port wine and Dijon mustard team up for a sweet-and-sharp sauce to top this 15-minute steak. Serve with sour cream and chive mashed potatoes and fresh green beans. Instructions Checklist   Step 1   Heat...

Port-Wine Mushroom Sauce Recipe | MyRecipes tomato paste,    shiitake mushroom,    beef stock,    rosemary,    shallot,    mustard,    worcestershire sauce,    balsamic vinegar,    port,    red wine,    flour This deeply flavored brown mushroom sauce is reminiscent of the classic bordelaise sauce but made in a fraction of the time. It's virtually fat-free--another plus. This sauce garnered our highest ...

Sirloin Steak with Dijon-Port Sauce Recipe | MyRecipes beef stock,    cooking spray,    thyme,    pepper,    shallot,    garlic,    mustard,    salt,    noodles,    port,    red wine,    meat The port and mustard create a rich, sweet, and spicy sauce. Serve the steak and sauce over noodles to soak up every last drop. Instructions Checklist   Step 1   Cook noodles according to package directi... recipes with the same ingredients... Sirloin Steak with Dijon-Port Sauce - Recipe #21674 - Foodgeeks

Avocado Beef Rolls With Port Sauce Recipe by Microwaverina | ifood.tv butter,    chili dried/powder,    beef steak,    beef stock,    pepper,    avocado,    lemon,    shallot,    salt,    port,    cream,    flour Adapted from Sharp Microwave and Convection Cookbook. PORT SAUCE 1.   Make sauce first: Melt butter for 30 seconds on HIGH.   Stir in flour and cook for 1 minute on HIGH.   2.   Gradually stir in stock an...

Beef Tenderloin Steaks & Port Reduction & Blue Cheese Recipe | MyRecipes beef filet mignon,    cranberry sauce,    blue cheese,    beef stock,    cooking spray,    pepper,    garlic,    salt,    port,    red wine Instructions Checklist   Step 1   Heat a large cast-iron skillet over medium-high heat. Sprinkle steaks with 1/4 teaspoon salt and 1/4 teaspoon pepper; coat steaks with cooking spray. Add steaks to pan;...

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