|
|
Spanish Potatoes Recipe - Food.com cherry pepper, chili dried/powder, caper, dried onion, dried garlic, olive, potato, tomato, sweet pepper, bacon, water Try Spanish Potatoes from Food.com. - 4437 Serving Size: 1 (293) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 353.1 Calories from Fat 173 g 49 % Total Fat 19.3 g 29 % Satura...
|
|
|
|
|
|
Sicilian-Style Potato Gratin Recipe - Food.com pecorino romano cheese, chicken stock, olive oil, pepper, caper, potato, onion, garlic, salt This comes from the March 2008 issue of Bon Apetit that featured The Perfect Potato. Capers, a common ingredient in traditional Sicilian cooking, give this gratin a tangy, briny flavor.Serve alongside...
|
| Spanish Potatoes Recipe - Food.com cherry pepper, green pepper, chili dried/powder, caper, olive, potato, onion, garlic, tomato, bacon, water A deliciously different combination of flavors! Based on the review of 8/6/03, I have changed 3 tbls chile powder to read 3 tbls chile powder (or to taste). Serving Size: 1 (353) g Servings Per Recip...
|
| Pesto and Mozzarella Potatoes Recipe - Food.com pesto, olive oil, pepper, caper, potato, anchovy, salt, mozzarella cheese This potato casserole looks ordinary from the top but it's anything but ordinary when you tuck into it -- lots of hidden surprises! Serving Size: 1 (231) g Servings Per Recipe: 4 AMT. PER SERVIN...
|
| Spanish Skillet Potatoes Recipe - Food.com cherry pepper, red bell pepper, green bell pepper, chili dried/powder, chicken stock, pepper, caper, dried onion, dried garlic, olive, potato, garlic, tomato, bacon, salt, water This is a delicious potato side dish. Mexican-style or flavored crushed tomatoes may be used for this. Adjust all amount ingredients to suit taste Serving Size: 1 (456) g Servings Per Recipe: 4 AMT....
|
| La Pitta di Patate (Potato Pie) - Recipe #18659 - Foodgeeks black olive, chili dried/powder, olive oil, pepper, parsley, caper, potato, onion, tomato, eggs, salt, cheese, bread crumbs Try this recipe for La Pitta di Patate (Potato Pie) on Foodgeeks.com Filling: Heat oil and add chopped onion. Let onions brown, then add chopped tomatoes, capers and hot pepper flakes. Let cook at a v...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|