Chilled Sorrel Soup Recipe - Food.com sorrel,    pepper,    dill,    lemon,    potato,    spring onion,    cucumber,    eggs,    salt,    sugar,    sour cream,    water A tangy cold refreshing spring soup. Spinach may be used. Use young tender leaves of the sorrel.Cooking time does include chilling time. Can also be chilled overnight. Serving Size: 1 (492) g   Serving...

Smoked Salmon Mille-feuille Recipe butter,    smoked salmon,    caviar,    thyme,    pepper,    dill,    potato,    salt,    parmesan cheese,    monterey jack cheese,    creme freche,    half and half,    flour I made these for my New Year's Eve party this year. A French woman at my party turned to her husband and said "If I ever get married again, she's catering my wedding!" Thanks Virgini...

Seafood Pot Au Feu Recipe seafood stock,    oil,    saffron,    parsley,    dill,    basil,    potato,    carrot,    onion,    garlic,    celery,    tomato,    scallop,    mussel,    shrimp,    crab,    fish,    cream Hey, I love Pot au Feu and this is one of the best! It's time to make the chowdah! *wink* Saute onions, celery and garlic in oil until translucent.   Add carrots and tomatoes, stir over heat, then ...

French Potato Salad Recipe - Food.com oil,    thyme,    tarragon,    pepper,    parsley,    mustard powder,    dill,    chives,    basil,    olive,    potato,    spring onion,    garlic,    celery,    apple cider vinegar,    salt,    mayonnaise,    honey The creator of this recipe named it French...I'm not sure who she is anymore (I've had this recipe for a long time) or why, exactly, it's French. It's really good, though, and it keeps...

Salad Alsace Recipe by admin | ifood.tv oil,    pepper,    parsley,    dill,    potato,    onion,    white wine vinegar,    salt,    white wine Boil potatoes and cut into 1/4 to 1/2-inch slices.   While still warm, put into bowl and pour on wine; marinate for 15 minutes.   Drain off excess wine.   Mix onion with potatoes.   Dissolve 1/4 teaspoon ...

French potato salad champagne vinegar,    chicken stock,    olive oil,    pepper,    parsley,    dill,    basil,    potato,    spring onion,    mustard,    salt,    white wine 1) Drop the white and red potatoes into a large pot of boiling salted water and cook for 20 to 30 minutes, until they are just cooked through. Drain in a colander and place a towel over the potatoes t...

Salmon Leek And Potato Gratin Recipe butter,    smoked salmon,    dill,    potato,    leek,    salmon,    cheese,    whipped cream A dish to make your guest feel special, yet simple enough for dinner at home. Peel the potatoes and place them in a large saucepan of salted water. Bring to a boil, then reduce the heat and simmer for...

Ratatouille Recipe - Food.com tomato sauce,    garlic salt,    canola oil,    oregano,    dill,    cayenne pepper,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    okra,    green beans,    zucchini/courgette,    tomato,    aubergine/eggplant,    lemon juice My adaptation on Ratatouille has a strong Greek influence and works more as a stew or soup. It is made entirely on the stove top and creates a hearty main dish which only gets better the following day...

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