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 Dilled Vegetable-Beef Soup Recipe - Food.com
butter, swiss cheese, croutons, savory, white peppercorn, parsley, marjoram, dill, mushrooms, potato, carrot, onion, garlic, celery, green beans, tomato, spinach, beef, salt, vegetable fat spread, water
A real comfort food. I can't always find beef knuckle and sometimes have to use a small chuck. I've also thrown in a bag of pre-washed baby spinach and have used canned green beans with good r...
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|  Potato and Carrot Soup Recipe - Food.com
butter, chicken stock, white peppercorn, parsley, dill, potato, carrot, onion, salt, milk
I suppose the title says it all. This is a nice, creamy vegetable soup loaded with potatoes and carrots. Delicious!
Serving Size: 1 (498) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Cal...
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Refreshing Creamed Zucchini Soup Recipe - Food.com
butter, chicken stock, oil, paprika, dill, potato, onion, garlic, zucchini/courgette, water
The soup is delicious served cold with a drizzle of lemon juice, perfect for those hot summers days, but can also be served hot with a spoonful of reduced fat soft cheese instead of cream.
Serving Siz...
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